COCONUT DESSERT SAUCE
Steps:
- In a small saucepan, whisk together the coconut milk, salt, sugar, and water. Place over medium heat and bring to a near-simmer, lowering the heat if the coconut milk spits or pops. Give the cornstarch mixture a good stir and add it to the sauce, mixing well. Cook, stirring, for about 30 seconds, or until the sauce thickens; then remove from the heat.
- Let the sauce cool, uncovered, to concentrate the flavors before serving. It will keep in a tightly closed container in the refrigerator for up to 3 days. If you are serving it warm, reheat gently over low heat.
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Ottis Neihart
[email protected]I love how easy this sauce is to make. It's perfect for a quick and easy dessert.
Ishauna Lee
[email protected]This sauce is amazing! It's the perfect balance of sweet and tangy. I've already made it several times and it's always a hit.
Duayy Kiki
[email protected]I'm not sure what went wrong, but my sauce turned out really grainy. I think I might have overcooked it.
Rehan Sagar
[email protected]I followed the recipe exactly and my sauce turned out perfectly. It's so delicious and I can't wait to use it on my next dessert.
MianImran Bashir
[email protected]This sauce is a bit too sweet for my taste, but it's still good. I think it would be perfect for a fruit salad.
Nevaeh Welch
[email protected]I wasn't impressed with this sauce. It was too thin and didn't have much flavor.
Gillian Morris
[email protected]This sauce is a bit time-consuming to make, but it's worth it. It's so delicious and it really elevates any dessert.
Hari Ram
[email protected]I love the versatility of this sauce. I've used it on pancakes, waffles, ice cream, and even fruit.
Sahir ali Sahir ali
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Nabiil Umar
[email protected]This sauce is the perfect addition to any dessert. It's rich and creamy, with just the right amount of sweetness.
Kris Corriher
[email protected]I'm not a big fan of coconut, but I actually really liked this sauce. It's not too overpowering.
Donna Mcphee
[email protected]This sauce is amazing! I made it for a party and everyone loved it. It's definitely a keeper.
philly shingange
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add more milk to thin it out.
Kwarteng Enock
[email protected]I found this sauce to be a bit bland. It needed more flavor.
Irshad Aalam
[email protected]This sauce is a bit too sweet for my taste, but it's still good.
Shakeel Shah
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised! It's really good and I'm glad I tried it.
omes omar
[email protected]This sauce was really easy to make and it turned out great! I will definitely be making it again.
Juanita Granberry
[email protected]I love the flavor of this sauce! It's the perfect balance of sweet and tangy.
Qte
[email protected]This sauce is so delicious and versatile! I used it on top of pancakes, waffles, and even ice cream. It was a hit with everyone who tried it.