COCONUT MERINGUE DARK CHOCOLATE BROWNIES
Don't worry...be happy! These brownies originated at a street stand in Jamaica.Unknown source
Provided by Lynnda Cloutier
Categories Chocolate
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350. Butter and flour an 8 inch square baking pan.
- 2. to make brownies, heat chocolate and butter in pan over medium heat. Cook, stirring constantly til melted and smooth; do not overheat. Remove from heat and cool to room temperature
- 3. In small bowl, mix flour, baking powder and salt. In another bowl, beat together sugar eggs and vanilla with mixer til mixture is very thick. Whisk melted chocolate mixture into the sugar egg mixture, then stir in flour mixture. Pour into prepared pan. Bake brownies for about 20 minutes or til the top is set and a knife inserted in center comes out clean.
- 4. Meanwhile, to make meringue, in clean, dry bowl, beat egg whites with mixer til fluffy. gradually add sugar, vanilla and coconut extract and beat til stiff and glossy. When the brownies are done, pour meringue over top. Increase heat to broil and brown the meringue topping. Remove from oven and cool before slicing.
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Mubeen Razzaq
[email protected]I'm going to make these brownies for my next party.
Aisha Umar
[email protected]These brownies look amazing! I can't wait to try them.
Muzammil Kachi
[email protected]I'm not sure what I did wrong, but these brownies were a complete disaster.
Sardar Ahmad Khan Thaheem
[email protected]I followed the recipe exactly, but my brownies didn't turn out as good as the pictures.
Health First
[email protected]These brownies are a bit too sweet for my taste.
Cati Beer
[email protected]I'm not a big fan of coconut, but these brownies were still really good.
Thomas Cullen
[email protected]I think I'll try adding some chopped nuts to the batter next time.
Stephanie Scade
[email protected]These brownies are a great way to use up leftover egg whites.
Larry Honeycutt
[email protected]I'll definitely be making these brownies again.
Ehtesham thakur
[email protected]Delicious!
Richard Joslyn
[email protected]These brownies were easy to make and turned out perfectly.
Yubraj Shrestha
[email protected]I found the brownies to be a bit dry, but the coconut meringue topping helped to balance it out.
luqman awadh
[email protected]The coconut meringue topping is a bit too sweet for my taste, but the brownies themselves are delicious.
sdf gh
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Asadkhan Asadkhan
[email protected]I love the way the dark chocolate and coconut complement each other in these brownies.
Raheel Abbas
[email protected]The coconut meringue topping adds a delightful sweetness and crunch to these brownies.
Efe Leo
[email protected]These coconut meringue dark chocolate brownies were a hit with my family! The combination of flavors and textures was divine.