COFFEE CARAMEL FLAN (4 WW POINTS)
Make and share this Coffee Caramel Flan (4 Ww Points) recipe from Food.com.
Provided by jenpalombi
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- In a saucepan, whisk together sugar and cornstarch. Gradually stir in milk. Bring to a simmer, whisking constantly until slightly thickened. Stir in caramel topping and coffee drink mix. Remove from heat.
- Whisk egg whites in a large heatproof bowl. Very gradually stir hot milk mixture into egg whites.
- Pour about 1/3 cup of mixture into each of four 1/2-cup ramekins. Place ramekins in a shallow baking dish and add enough hot water (on outside of ramekins) to rise about 1 inch up sides of ramekins.
- Bake until firm and puffy, about 30 minutes. Carefully remove baking dish from oven, lift out ramekins and let cool before serving. To serve chilled, cover with plastic wrap and refrigerate until cold. Yields 1 per serving.
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amnesiasgutz
[email protected]This flan was a waste of time and money.
Ian Ayuya
[email protected]I didn't like the taste of this flan.
Javier Coreas
[email protected]The ingredients were too expensive.
Deewhy Ytepes
[email protected]This recipe was too complicated and time-consuming.
Aryan Babu
[email protected]I followed the recipe exactly, but my flan didn't turn out as good as the picture.
Tinotenda Murindagomo
[email protected]The flan didn't set properly, so it was more like a pudding.
Mary Kapalu
[email protected]This flan was a bit too sweet for my taste, but it was still good.
Adesina Ademola
[email protected]This is the best flan recipe I've ever tried. It's so creamy and flavorful.
Syed Gulzar Ahmed
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
Billy Headrick
[email protected]This flan is amazing! The coffee flavor is perfect and the caramel sauce is to die for.
Rajesh Parki
[email protected]So good! I've made this flan several times and it's always a hit.
Tankie Wankie
[email protected]Delicious! I made this for a potluck and it was a huge success. Everyone loved it.
Zawar Khan
[email protected]This was my first time making flan and it turned out amazing! Thanks for the easy-to-follow recipe.
Caeden Brown
[email protected]Followed the recipe exactly and it came out great! The flan was smooth and creamy, and the caramel sauce was rich and flavorful. Definitely a keeper recipe.
Avo Razafy
[email protected]This flan was easy to make and turned out perfectly. The flavor was amazing and it was a big hit with my family. I will definitely be making this again.
Ishwari Koirala
[email protected]I'm not a big fan of flan, but this one was delicious! The coffee flavor was subtle and the caramel sauce was rich and creamy. I would definitely recommend this recipe.
Jillian Vargas
[email protected]This coffee caramel flan was a hit at my dinner party! It was creamy, flavorful, and had the perfect amount of sweetness. I would definitely make it again.