COFFEE HOUR TOFFEE BARS
My friend Kathy (great baker) gave me this recipe and I've made it for coffee hour for years. I love the touch of cinnamon and the bars are just the right thickness. My holiday baking would not be complete without these!
Provided by Roxygirl in Colorado
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Whisk together dry ingredients.
- Cream butter.
- Add sugar, egg yolk, and vanilla.
- Spread batter (dough will be crumbly, but it will come together when you press it in the pan) evenly in a greased 9 x 13 pan.
- Bake at 350 degrees for 25-30 minutes.
- Place Hershey bars on top of bars and gently spread with a knife until melted.
- Sprinkle chopped nuts on top.
Nutrition Facts : Calories 783.9, Fat 46.8, SaturatedFat 24.5, Cholesterol 119.6, Sodium 437.3, Carbohydrate 84.4, Fiber 3, Sugar 48.9, Protein 8.8
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User Alive
[email protected]I followed the recipe exactly and the toffee bars turned out perfectly. They were delicious and everyone loved them.
Liyakha Tolbadi
[email protected]These toffee bars were a bit too rich for my taste, but they were still good. I would recommend using less butter in the toffee topping next time.
Faruq Abdullahi
[email protected]I've never made toffee before, but these bars were surprisingly easy to make. They turned out perfectly and were a big hit at my party.
Manish Subedi
[email protected]I made these toffee bars for a bake sale and they sold out in minutes. Everyone loved them!
Itz The J Life
[email protected]These toffee bars were a bit more work than I expected, but they were worth it. The toffee topping was amazing and the shortbread crust was perfect.
coronji Calhoun
[email protected]I'm not a big fan of toffee, but these bars were surprisingly good. The toffee topping was sweet and buttery, and the shortbread crust was flaky and delicious.
David Wright
[email protected]These toffee bars were the perfect treat for my holiday party. They were easy to make ahead of time and everyone loved them.
Husan Ali
[email protected]I made these toffee bars with my kids and we had a lot of fun. They were easy to make and turned out great. The toffee topping was especially delicious.
Rostom Tech
[email protected]I was disappointed with these toffee bars. The toffee topping was too hard and the shortbread crust was too dry.
Sultan muj Eer safi
[email protected]These toffee bars were a bit too sweet for my taste, but my family loved them. They were easy to make and turned out perfectly.
Montae Anderson
[email protected]I've made these toffee bars several times now and they're always a hit. They're easy to make and always turn out great. The toffee topping is the perfect combination of sweet and salty.
Malefetsane Mokatsanyane
[email protected]These toffee bars were delicious! The toffee topping was perfectly gooey and the shortbread crust was nice and flaky. I would definitely recommend this recipe.
Shahzad Chandio
[email protected]I made these toffee bars for my family and they loved them! The recipe was easy to follow and the bars turned out perfectly. The toffee topping was the perfect balance of sweetness and crunch.
Conor Walsh
[email protected]These toffee bars were a hit at my coffee hour! They were easy to make and turned out perfectly. The toffee topping was rich and buttery, and the shortbread crust was flaky and delicious. I will definitely be making these again.