COLD DAY CHILI

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Make and share this Cold Day Chili recipe from Food.com.

Provided by NorthernGal

Categories     Meat

Time 25m

Yield 4-5 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
1 medium onion, chopped
2 (15 1/2 ounce) cans kidney beans, rinsed & drained
1 (14 1/2 ounce) can diced tomatoes, UNdrained
1/2-3/4 cup water
1 -2 tablespoon brown sugar
1 tablespoon chili powder
1 tablespoon white vinegar
2 teaspoons prepared mustard
1 teaspoon salt
1/8 teaspoon black pepper

Steps:

  • Brown ground beef and onion and drain.
  • Add remaining ingredients.
  • Bring to a boil, then reduce heat, cover, and simmer for 10 minutes.

Nutrition Facts : Calories 439.5, Fat 13.2, SaturatedFat 4.9, Cholesterol 73.7, Sodium 1579.5, Carbohydrate 45.8, Fiber 12, Sugar 12.6, Protein 35.5

gaming imran
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This is my go-to chili recipe. I've made it countless times and it's always a hit. It's the perfect comfort food for a cold day.


Ayan Al Ansar
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I'm not a big fan of chili, but I really enjoyed this recipe. The flavors are really well-balanced and the beef is so tender.


Lusanele Booi
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This chili is so easy to make and it's perfect for a weeknight meal. I love that I can just throw everything in the slow cooker and forget about it.


Coco Dubray
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I followed the recipe exactly and my chili turned out great. I especially liked the smoky flavor from the chipotle peppers.


Jennasays hello
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This chili is amazing! I've never had anything like it before.


Airen Nasaka
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This chili is a little too spicy for me, but my husband loves it. I'll definitely be making it again, but I'll use less chili powder next time.


Buddhi Pun
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I love the addition of the corn and black beans in this chili. It gives it a nice sweetness and texture.


Kenneth Carter
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This is the best chili recipe I've ever tried. It's so easy to make and it always comes out perfect.


Mark Awhanmenu
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I've made this chili several times now and it's always delicious. The flavors are well-balanced and the beef is always tender.


Abishek Thapa
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This chili is a lifesaver on a cold day! It's so easy to make and it's always a hit with my family. I love that you can adjust the spice level to your liking.


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