Spare, cool melon and pineapple prepared sushi-style is a graceful finish to a simple, elegant meal.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 4
Steps:
- Place the fruit on a cutting board lined with parchment. Trim the tops and bottoms of the melons and pineapple and sit them upright on the cutting board. Using a very sharp knife, cut away the rind, slicing lengthwise, working your way around the fruit. Cut about 24 very thin slices of melon in the same fashion, slicing from top to bottom, allowing the juices to collect on the parchment paper.
- Slice the pineapple lengthwise into 1/8-inch slices. Pile and cut into matchsticks.
- Pour the juices that have collected into a small bowl. Stir in the honey and set aside.
- To assemble the fruit sushi, lay the melon slices vertically on the cutting board. Place 3 pineapple matchsticks horizontally at the base of the melon slice and roll. Trim the base so that the rolls sit firmly on a dessert plate. Serve with the honey dipping sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rao Mohsin
[email protected]This recipe was a waste of time and ingredients.
Jonathan Chestang
[email protected]I would not recommend this recipe to others.
yasser bri
[email protected]I was disappointed with this recipe.
Jeremy Tinker
[email protected]I'm not sure I would make this recipe again.
Kendra Mendes
[email protected]This recipe has potential, but it needs some tweaking.
Sp Shanto
[email protected]I would recommend this recipe to others, but I would suggest making a few modifications.
Mike Conway
[email protected]Overall, I thought this recipe was just okay.
Elvin Washington
[email protected]I found that the honey dipping sauce was too sweet for my taste.
Kim Hernandez
[email protected]The fruit sushi rolls were a bit delicate and fell apart easily.
Shirley Langford
[email protected]This recipe is a bit time-consuming to make, but it's worth it.
R V
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Akif It
[email protected]This recipe is a great way to use up leftover fruit.
shashi limbu
[email protected]I love the way this recipe looks. It's so colorful and inviting.
Daniel Blevins 606
[email protected]This is a great recipe for a healthy snack or dessert.
Chamoth Bhashitha
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
usama Asif
[email protected]The honey dipping sauce is the perfect complement to the fruit sushi.
Robyn Tendo
[email protected]This recipe is so easy to follow. I love that I can use any type of fruit I want.
Mr Ben
[email protected]I made this for a party and it was a hit! Everyone loved it.
Rasjgg Ggy
[email protected]My kids loved this recipe! It's a great way to get them to eat more fruit.
Muhammad Zaid
[email protected]This is such a fun and unique way to serve fruit! I love the combination of flavors and textures.