COLD WEATHER HOTPOT

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Make and share this Cold Weather Hotpot recipe from Food.com.

Provided by English_Rose

Categories     Stew

Time 45m

Yield 5-6 serving(s)

Number Of Ingredients 7

2 onions
10 ounces carrots
2 1/4 lbs potatoes
1 lb lean ground beef
2 beef bouillon cubes
1 (14 ounce) can baked beans
1 tablespoon Worcestershire sauce

Steps:

  • Cut each onion into 8 wedges. Roughly chop the carrots and cut the potatoes into large chunks. Put the kettle on.
  • Heat a large non stick pan, add the ground beef and fry quickly, stirring all the time until evenly browned.
  • Crumble in the stock cubes and mix well.
  • Add the vegetables, stir them in and add 3 3/4 cups boiling water from the kettle. Bring to the boil.
  • Reduce the heat, cover and simmer for 25-30 mins until the vegetables are tender. Stir in the baked beans and worcestershire sauce and heat through. Taste and season if necessary.
  • Ladle into bowls and serve.

Daniel Bowman
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I would definitely make this hotpot again. It's a delicious and easy-to-make dish that the whole family will enjoy.


MANAHIL Khan
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This is a great recipe for a cold winter day. The hotpot is hearty and filling, and the broth is so flavorful.


ping pong noodle san
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I followed the recipe exactly and my hotpot turned out great! The broth was flavorful and the vegetables were cooked perfectly.


That1guy1to33
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This hotpot was just okay. The broth was a bit bland and the vegetables were overcooked.


Danielle Marie
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I highly recommend this hotpot recipe. It's a delicious and easy-to-make dish that the whole family will enjoy.


JDIXC
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This hotpot is so easy to make. Even a beginner cook can make this dish.


dxaoer
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I love that this hotpot is so versatile. You can add any vegetables or protein that you like.


Suraj Puri
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This is the perfect dish for a cold winter day. It's hearty and filling, and the broth is so flavorful.


Oli Rrumbullaku
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I've made this hotpot several times now and it's always a crowd-pleaser. It's so easy to make and the leftovers are just as good the next day.


Megan Whiteley
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This hotpot was a hit with my family! The broth was flavorful and the vegetables were cooked perfectly. I especially loved the meatballs, which were tender and juicy.


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