COLESLAW CHICKEN WRAPS
This portable recipe is perfect for outdoor dining in the summertime. We like the fun, fresh spin on regular coleslaw using pineapple and toasted almonds. -Barb Agnew, Mahnomen, Minnesota
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place 1 cup dressing in a large resealable plastic bag. Add the chicken; seal bag and turn to coat. Refrigerate for 1 hour., Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack., Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170°. Let stand 5 minutes before slicing., Meanwhile, in a large bowl, combine the pineapple, coleslaw mix, red pepper and remaining dressing; toss to coat. Divide among tortillas; top with chicken and sprinkle with almonds. Roll up tightly; secure with toothpicks.
Nutrition Facts : Calories 407 calories, Fat 11g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 628mg sodium, Carbohydrate 46g carbohydrate (21g sugars, Fiber 5g fiber), Protein 29g protein. Diabetic Exchanges
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Huzifa Khan
[email protected]These wraps were a disappointment.
kinloss siandwede
[email protected]I found these wraps to be bland and unappetizing.
Matilda Gonser
[email protected]These wraps were too messy to eat.
Dante King
[email protected]I didn't like the coleslaw in these wraps.
Amjad Hussain TABLIGHI JAMAT (A M J A D _ A L V I)
[email protected]These wraps were a bit too salty for my taste.
Ray Sierra
[email protected]I would definitely make these wraps again.
Miraj Hassan
[email protected]These wraps are perfect for a quick and easy lunch.
Daniyal TLP Daniyal TLP
[email protected]I love the crunch of the coleslaw in these wraps.
Tashim Mahira
[email protected]These wraps are a great way to use up leftover chicken.
Hamja akhtar
[email protected]I made these wraps for my husband's lunch and he loved them! He said they were the best wraps he's ever had.
quinton sekgaphane
[email protected]These wraps are so easy to make and they're always a crowd-pleaser. I love that I can use leftover chicken to make them.
Elisha Saud
[email protected]I've made these wraps several times and they're always a hit. They're perfect for a quick and easy lunch or dinner.
Lay Lay
[email protected]I made these wraps with grilled chicken and they were delicious! The coleslaw was the perfect complement to the chicken.
Kesul Kesul
[email protected]These wraps are a great way to get your kids to eat their veggies. My kids love the coleslaw and always ask for seconds.
Jan Duning
[email protected]I made these wraps for a picnic and they were perfect! They were easy to transport and everyone loved them.
Aziem Banderker
[email protected]The wraps were easy to make and very tasty. I would definitely make them again.
Md Shoyel
[email protected]I love the combination of chicken and coleslaw in these wraps. It's a great way to use up leftover chicken, and the wraps are always a hit at parties.
Ryan Thomas
[email protected]These wraps were a huge hit with my family! The chicken was tender and juicy, and the coleslaw added a nice crunch and tang.