For old-fashioned goodness, there's nothing like a casserole. For this one, Mom dresses up nutritious broccoli with two kinds of cheese and, golden bread crumbs.-Kimberly Laabs, Hartford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first seven ingredients; fold in broccoli. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs. Cover and bake at 400° for 30-35 minutes or a thermometer reads 160°.
Nutrition Facts : Calories 322 calories, Fat 25g fat (10g saturated fat), Cholesterol 95mg cholesterol, Sodium 559mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 3g fiber), Protein 12g protein.
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Huda Saeed
[email protected]1/5 stars. This casserole was a complete fail.
Islam video
[email protected]This casserole was a disaster! It was burnt on the bottom and the broccoli was raw. I had to throw the whole thing away.
Kealeboga Madimabe
[email protected]I would not recommend this casserole. It was a waste of time and ingredients.
Philip Benedicto
[email protected]This casserole was a bit of a disappointment. The broccoli was mushy and the sauce was bland. I won't be making this again.
Elie Madia
[email protected]I'm giving this casserole 3 stars. It was easy to make and the flavor was good, but it was a bit too heavy for my taste.
Felipe Leyva
[email protected]Overall, this casserole was a good starting point, but I think it needs some tweaking to make it perfect.
Matilda Begay
[email protected]The casserole was a bit too watery. I think I would cook the broccoli for a shorter amount of time next time.
Xtine Unique
[email protected]The casserole was a bit too cheesy for my liking. I think I would use less cheese next time.
Bangiswa Julia
[email protected]This casserole was a bit bland for my taste. I think I would add more salt and pepper next time.
Rajib Hasan
[email protected]I made this casserole for a dinner party and it was a huge hit! The presentation was beautiful and the taste was even better. I will definitely be making this again.
MD MEHARAZ
[email protected]This casserole is a great way to get my kids to eat their vegetables. They love the cheese and bacon, and they don't even realize they're eating broccoli.
Sarim Saddiq
[email protected]I've made this casserole several times and it's always a winner. I love that it's so easy to make and that I can use frozen broccoli when I'm short on time.
Saima Majeed
[email protected]This is my go-to recipe for broccoli casserole. It's always a hit with my family and friends. The creamy sauce and cheesy topping are irresistible.
Jessica Deleon
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe. It's definitely a keeper!
Tatisha Duley
[email protected]This casserole was a breeze to make and turned out so delicious! I used fresh broccoli from my garden and it was perfect. The leftovers were even better the next day.
mandeep kaur
[email protected]I'm not usually a fan of broccoli, but this casserole changed my mind! The cheese and bacon bits really took it to the next level. I'll be making this again for sure.
superagentt007
[email protected]This broccoli casserole was an absolute hit at our family dinner! The creamy sauce and cheesy topping were perfectly balanced, and the broccoli was cooked to perfection. I will definitely be making this again!