COMPANY'S COMING PASTA CASSEROLE FOR A CROWD

facebook share image   twitter share image   pinterest share image   E-Mail share image



COMPANY'S COMING PASTA CASSEROLE FOR A CROWD image

Categories     Beef

Yield 4-6

Number Of Ingredients 10

1 lb shell macaroni
4 lbs lean ground beef
4 medium onions, chopped
1 teaspoon garlic powder
1 (28 ounce) can stewed tomatoes
1 (28 ounce) can spaghetti sauce
2 (10 ounce) cans mushroom pieces, with liquid
4 cups sour cream
1 lb medium cheddar, thinly sliced
1 lb mozzarella cheese, thinly sliced

Steps:

  • Cook macaroni as directed on package; drain well and set aside. Preheat oven to 350F degrees. In a large frying pan, in batches if necessary, brown ground beef, then transfer to a very large pot. Stir in raw onions, garlic powder, tomatoes, spaghetti sauce, mushrooms and their liquid. Bring to a boil, then simmer, stirring occasionally, for 20 minutes or until onions are tender. Remove from heat. In a large-sized roaster (the kind you'd do a turkey in), spread half the macaroni, then top with half the meat sauce. Top that with half the sour cream, then half the sliced cheddar. Now top that with the remaining macaroni, then the remaining meat sauce, then the remaining sour cream, then the remaining cheddar. Top with all the mozzarella. Cover roasting pan and bake in preheated oven for 75 minutes, or until hot and bubbling. Remove cover and, if cheese hasn't completely melted, let bake for a few more minutes until it has.

Dina Teferi
[email protected]

This pasta casserole is a great way to feed a crowd. It's easy to make and it's always a hit.


MD Samrat Islam
[email protected]

This pasta casserole is my go-to dish when I have company coming over. It's always a crowd-pleaser.


Syogesh Chaudhary
[email protected]

I made this pasta casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.


Sk Jk
[email protected]

This pasta casserole was a great way to use up leftover chicken. It was easy to make and it turned out delicious.


adhish neupane
[email protected]

I've made this pasta casserole several times and it's always a hit. It's cheesy, creamy, and packed with flavor. I love that it's easy to make ahead of time, so I can just pop it in the oven when I'm ready to serve.


hridoy khane
[email protected]

This pasta casserole was delicious and easy to make. The only thing I would change is to add more cheese to the topping.


Md Shorub
[email protected]

I made this pasta casserole for my family and they loved it! The sauce was creamy and flavorful and the cheese topping was perfectly golden brown. I will definitely be making this again.


Rethabile Sebake
[email protected]

This pasta casserole is a great way to feed a crowd. It's easy to make and it's always a hit.


Mugisha Lucky
[email protected]

I've made this pasta casserole several times and it's always a hit. The creamy sauce and the cheesy topping are irresistible. I highly recommend this recipe.


Ayomide Mustapha
[email protected]

This pasta casserole is my go-to dish when I have company coming over. It's always a crowd-pleaser.


Luis Pagan
[email protected]

I love this pasta casserole! It's so cheesy and creamy. It's perfect for a crowd and it's always a hit.


Farah Ahmed
[email protected]

This pasta casserole was delicious and easy to make. I will definitely be making it again.


Lihle Zondi
[email protected]

I made this pasta casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.


Le Re
[email protected]

This recipe was easy to follow and the casserole turned out great! I loved the combination of flavors and textures.


Rupel Noon
[email protected]

This pasta casserole was delicious! I made it for my family and they all loved it. The sauce was creamy and flavorful and the cheese topping was perfectly golden brown. I will definitely be making this again.


Mihal Hasan Nayeem
[email protected]

I followed the recipe exactly and it turned out perfectly. The pasta was cooked al dente and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a crowd-pleasing pasta dish.


rubel ahmod
[email protected]

This recipe was a lifesaver when I had a group of friends over for dinner. It was easy to make and everyone loved it. I'll definitely be making it again.


Prince Khaleel
[email protected]

I've made this pasta casserole several times now and it's always a crowd-pleaser. It's cheesy, creamy, and packed with flavor. I love that it's easy to make ahead of time, so I can just pop it in the oven when I'm ready to serve.


KingDankDank
[email protected]

This pasta casserole was a hit at my dinner party! Everyone loved the creamy sauce and the cheesy topping. It was easy to make and didn't take too long to cook, which was a huge plus.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #casseroles     #main-dish     #beef     #eggs-dairy     #pasta     #vegetables     #canadian     #oven     #easy     #potluck     #dinner-party     #kid-friendly     #cheese     #dietary     #low-carb     #inexpensive     #ground-beef     #low-in-something     #meat     #pasta-rice-and-grains     #novelty     #to-go     #equipment     #number-of-servings     #4-hours-or-less