This sorbet gets its intense purple hue from Concord grapes, which have a deep blue-black skin. The longer you process it in the ice-cream maker, the lighter and fluffier your final product will be. Sugar cones are ideal containers for serving the sorbet al fresco.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 4
Steps:
- Prepare an ice bath; set aside. Combine grapes and the water in a medium saucepan. Cook over medium-high heat until the liquid begins to bubble and grapes start releasing liquid, about 4 minutes. Reduce heat, and simmer until juices are dark purple and grapes begin to break apart, about 3 minutes.
- Pass mixture through a food mill and then through a fine sieve into a large bowl set in the ice bath; stir frequently until completely cool. Stir in simple syrup and lemon juice.
- Transfer mixture to an ice-cream maker, and freeze according to manufacturer's instructions. Transfer to an airtight container, and store in the freezer until ready to serve, up to 2 weeks.
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[email protected]I'm not a big fan of grape flavor, but this sorbet sounds really good. I might have to give it a try.
Cleo Ivey
[email protected]This sorbet sounds delicious! I can't wait to try it.
Mason Hooper
[email protected]I love the beautiful purple color of this sorbet. It's so inviting!
MRC DawnX
[email protected]This sorbet is a great way to use up leftover grapes. It's also a healthy and refreshing snack.
David Barber
[email protected]I've made this sorbet several times now and it's always a hit. It's the perfect dessert for any occasion.
Ashik Gaming
[email protected]This sorbet is so easy to make and it's so delicious! I love that I can use fresh or frozen grapes.
deepdarshan poudel
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it. It was so refreshing and flavorful.
Grace Suarez
[email protected]This was a great recipe! The sorbet was delicious and I loved the combination of grapes and lemon.
Mutataina Ibrahim
[email protected]I love this sorbet! It's the perfect way to cool down on a hot summer day. The grape flavor is so refreshing and the texture is so smooth.
Zakaria Dahmani
[email protected]This sorbet is amazing! It's so easy to make and it tastes like it came from an expensive restaurant. I will definitely be making this again and again.
Saurav Stha
[email protected]I was pleasantly surprised by how good this sorbet turned out. I've never made sorbet before, but this recipe was easy to follow and the results were delicious. The sorbet was light and refreshing, with a lovely grape flavor.
CHAbdul Quddos
[email protected]This concord grape sorbet was a delightful treat! It was easy to make and had a beautiful purple color. The flavors were perfectly balanced between tart and sweet, and the texture was smooth and creamy. I would definitely make this again!