My grandmother always had this for Thanksgiving, and it has been a family tradition for over 30 years. We serve this flavorful, colorful baked mixture of sweet corn and croutons every year.
Provided by Susan Klein Ambrose
Categories Side Dish Vegetables Corn
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
- In a medium saucepan over medium heat, melt the butter. Slowly cook and stir the green bell pepper and red bell pepper until soft.
- Mix the green bell pepper, red bell pepper, creamed corn, seasoned croutons, milk and ground black pepper in the baking dish.
- Bake uncovered in the preheated oven 40 minutes, until bubbly and lightly browned.
Nutrition Facts : Calories 87.1 calories, Carbohydrate 12.5 g, Cholesterol 9.1 mg, Fat 4 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 215.3 mg, Sugar 2.7 g
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Washe Moatswi
[email protected]Overall, this is a great recipe for a delicious and easy side dish.
Atif Ch
[email protected]This confetti corn is sure to be a hit at your next party.
Mennatallah khaled
[email protected]I highly recommend this confetti corn recipe.
Jatoi Jan
[email protected]This recipe is so easy to follow, even for a beginner cook.
MrBrown Network
[email protected]I'm not a big fan of corn, but I love this confetti corn.
Leatha Williams
[email protected]This confetti corn is the perfect addition to any summer party.
Neamul Hoque
[email protected]I love the bright and cheerful colors of this confetti corn.
Firuz Arman
[email protected]This confetti corn is a great way to get kids to eat their vegetables.
ahsan saraiki Jan
[email protected]I've made this confetti corn several times and it's always a hit.
joseph chukwu
[email protected]This is a great recipe for a potluck or party.
Tamunoibakam Divine
[email protected]I'm not usually a fan of corn on the cob, but this confetti corn changed my mind.
Akbar Molla
[email protected]This confetti corn is a great way to use up leftover corn on the cob.
Kristin Beasley
[email protected]I added some crumbled feta cheese to the confetti corn and it was delicious.
Malik Answer
[email protected]I made this recipe exactly as written and it turned out perfect.
Amir Nawaz
[email protected]The combination of sweet corn, tangy tomatoes, and crunchy red onion is simply irresistible.
Sabrina Ritu
[email protected]This confetti corn is the perfect side dish for any summer cookout.
COC Lover
[email protected]I love this recipe because it's so versatile. I've used different kinds of vegetables and grains, and it always turns out delicious.
Bass Boosted RO
[email protected]This confetti corn was a huge hit at our summer party. It's so easy to make and everyone loved the sweet and tangy flavor.