CONFETTI CORN

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Confetti Corn image

My grandmother always had this for Thanksgiving, and it has been a family tradition for over 30 years. We serve this flavorful, colorful baked mixture of sweet corn and croutons every year.

Provided by Susan Klein Ambrose

Categories     Side Dish     Vegetables     Corn

Time 50m

Yield 8

Number Of Ingredients 7

2 tablespoons butter
2 tablespoons minced green bell pepper
2 tablespoons minced red bell pepper
1 (14.75 ounce) can creamed corn
⅔ cup seasoned croutons
½ cup milk
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
  • In a medium saucepan over medium heat, melt the butter. Slowly cook and stir the green bell pepper and red bell pepper until soft.
  • Mix the green bell pepper, red bell pepper, creamed corn, seasoned croutons, milk and ground black pepper in the baking dish.
  • Bake uncovered in the preheated oven 40 minutes, until bubbly and lightly browned.

Nutrition Facts : Calories 87.1 calories, Carbohydrate 12.5 g, Cholesterol 9.1 mg, Fat 4 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 215.3 mg, Sugar 2.7 g

Washe Moatswi
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Overall, this is a great recipe for a delicious and easy side dish.


Atif Ch
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This confetti corn is sure to be a hit at your next party.


Mennatallah khaled
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I highly recommend this confetti corn recipe.


Jatoi Jan
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This recipe is so easy to follow, even for a beginner cook.


MrBrown Network
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I'm not a big fan of corn, but I love this confetti corn.


Leatha Williams
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This confetti corn is the perfect addition to any summer party.


Neamul Hoque
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I love the bright and cheerful colors of this confetti corn.


Firuz Arman
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This confetti corn is a great way to get kids to eat their vegetables.


ahsan saraiki Jan
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I've made this confetti corn several times and it's always a hit.


joseph chukwu
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This is a great recipe for a potluck or party.


Tamunoibakam Divine
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I'm not usually a fan of corn on the cob, but this confetti corn changed my mind.


Akbar Molla
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This confetti corn is a great way to use up leftover corn on the cob.


Kristin Beasley
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I added some crumbled feta cheese to the confetti corn and it was delicious.


Malik Answer
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I made this recipe exactly as written and it turned out perfect.


Amir Nawaz
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The combination of sweet corn, tangy tomatoes, and crunchy red onion is simply irresistible.


Sabrina Ritu
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This confetti corn is the perfect side dish for any summer cookout.


COC Lover
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I love this recipe because it's so versatile. I've used different kinds of vegetables and grains, and it always turns out delicious.


Bass Boosted RO
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This confetti corn was a huge hit at our summer party. It's so easy to make and everyone loved the sweet and tangy flavor.


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