CONTEST-WINNING GONE-ALL-DAY STEW

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Contest-Winning Gone-All-Day Stew image

This healthy stew is one of my husband's favorite meals. I always use fresh mushrooms, and I toss low-sodium bouillon cubes right into the roaster...no dissolving first in liquid. No additional salt is necessary. -Patricia Kile, Elizabethtown, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 4h25m

Yield 8 servings.

Number Of Ingredients 15

1/4 cup all-purpose flour
1 boneless beef chuck roast (2 pounds), cut into 1-inch cubes
2 tablespoons canola oil
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 cup water or red wine
2 teaspoons beef bouillon granules
3 teaspoons Italian seasoning
1 bay leaf
1/2 teaspoon coarsely ground pepper
6 medium onions, quartered
4 medium potatoes, cut into 1-1/2-inch pieces
3 medium carrots, cut into 1-inch pieces
12 large fresh mushrooms
1 celery rib, cut into 1-inch pieces
Hot cooked egg noodles, optional

Steps:

  • Place flour in a large resealable plastic bag. Add beef, a few pieces at a time, and shake to coat., In a large skillet, brown meat in oil in batches; drain. Transfer to a 5-qt. slow cooker. In a small bowl, combine the tomato soup, water, bouillon and seasonings; pour over beef. Add the onions, potatoes, carrots, mushrooms and celery. , Cover and cook on low for 4-5 hours or until meat is tender. Discard bay leaf. Serve with egg noodles if desired.

Nutrition Facts : Calories 416 calories, Fat 15g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 497mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 6g fiber), Protein 28g protein.

Shaheed Shaheed
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This stew was amazing! I will definitely be making it again.


Olamilekan Nuraen
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I would definitely recommend this recipe to anyone who loves beef stew.


Brandon Smith
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This stew is perfect for a cold winter day. It's hearty and filling, and the flavor is incredible.


S R
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I followed the recipe exactly and the stew turned out great! The beef was tender and the vegetables were cooked perfectly.


Noor nisa
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This stew was a bit bland for my taste. I think I would add more spices next time.


Promo Writs
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I loved this stew! It was so easy to make and the flavor was incredible. I will definitely be making this stew again.


Priyanjal Lamichhanne
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This stew was amazing! The beef was so tender and the vegetables were perfectly cooked. The broth was also very flavorful. I will definitely be making this stew again.


Matthew Burdyshaw
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I wasn't sure how this stew would turn out, but I was pleasantly surprised. The beef was very tender and the vegetables were cooked perfectly. The broth was also very flavorful.


K. Chang
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I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is incredible. I love that I can just throw everything in the slow cooker and let it cook all day.


Anita Maggi
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I made this stew for my family last night and it was a hit! Everyone loved it. The beef was so tender and the vegetables were cooked to perfection. The broth was also very flavorful.


143 Mubarra Shafique
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This stew was delicious! The beef was so tender and the vegetables were perfectly cooked. The broth was also very flavorful. I will definitely be making this stew again.


Farida Yasmine
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This was an amazing recipe! I had never made beef stew before, but this recipe was so easy to follow. The stew turned out perfectly and my husband and kids loved it.


Tarif Ahamed
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This stew is a winner! I made it for my family last night and they loved it. The beef was so tender and the vegetables were perfectly cooked. The broth was also very flavorful. I will definitely be making this stew again.