These are an easy variation of lemon bars. They use a bag of cookie mix, but the fresh lemon zest and juice makes them special!
Provided by Lisa Foote
Categories Other Snacks
Time 55m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Spray the bottom and sides of an 8-inch square pan with non stick spray.
- 2. In a large bowl cut the cold butter into the cookie mix with a fork or pastry blender. Stir in the egg until the mixture is crumbly.
- 3. Press half of the dough into the bottom of the greased pan and bake it in the oven for 15 minutes.
- 4. In a small bowl mix the sweetened condensed milk, lemon zest, and lemon juice until thick and combined.
- 5. Spread lemon mixture over baked crust and evenly crumble remaining dough on the top.
- 6. Bake another 25 minutes or until the top is golden brown. Let cool and refrigerate for 30 minutes or until set. Cut into bars and store in the refrigerator.
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Christopher Stanley
[email protected]I've never made lemon bars before, but this recipe was easy to follow and the results were delicious.
Joshua Julias Hananda
[email protected]The lemon bars were a bit too sweet for my taste, but overall they were still good.
matz Officialug
[email protected]These lemon bars were easy to make and tasted great. I would definitely recommend them to others.
Fareed Shiekh
[email protected]I followed the recipe exactly and the lemon bars turned out perfectly. They were a big hit at my party.
Tii tyronne
[email protected]The cookie mix crust was a bit too thick for my liking, but the lemon filling was delicious.
Md babu Shak
[email protected]The lemon bars were a little too tart for my taste, but my husband loved them.
Jowel Mia
[email protected]I've made lemon bars from scratch before, but this recipe using a cookie mix was so much easier and just as delicious.
sarahlouise wickens
[email protected]These lemon bars were easy to make and turned out great! The crust was crispy and the lemon filling was smooth and tangy.
Abdul Audu
[email protected]I love lemon bars and this recipe was no exception. The cookie mix crust was a great shortcut and the lemon filling was perfectly tangy.
Md fazlur Rahman
[email protected]These lemon bars were a hit! The cookie mix crust was easy to make and the lemon filling was tart and delicious. I will definitely be making these again.