COOKIE PRESS BUTTER COOKIES
This is an old family recipe that makes a very delicious cookie.
Provided by Laura Owen
Categories Desserts Cookies Butter Cookie Recipes Spritz Cookie Recipes
Yield 48
Number Of Ingredients 9
Steps:
- Cream together the butter and sugar until light and fluffy. Mix in the egg yolks, 2 tablespoons water, flour, salt and vanilla. Chill the dough.
- Preheat the oven to 400 degrees F (205 degrees C).
- Fill the cookie press and shape the cookies on an ungreased baking sheet. Brush the top of each cookie with the egg whites mixed with 2 tablespoons of the water. Decorate as desired.
- Bake at 400 degrees F (205 degrees C) until the cookies are golden brown on top, about 10 minutes.
Nutrition Facts : Calories 106.2 calories, Carbohydrate 11.7 g, Cholesterol 23.8 mg, Fat 6 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 3.7 g, Sodium 3.7 mg, Sugar 4.2 g
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Mygmarerenchin Odgerel
[email protected]These cookies are amazing! I highly recommend them.
Ephre Gebru
[email protected]I'm not a big fan of these cookies. They're too buttery for my taste.
Nick Zora
[email protected]These cookies were a hit at my party! Everyone loved them.
musembi daniel
[email protected]I love these cookies! They're so buttery and flavorful. I've made them several times, and they always turn out great.
saddam hossen
[email protected]These cookies are so delicious and easy to make! I used a cookie press to make them, and they turned out perfectly. They're the perfect size for a quick snack or dessert.