COOKIES AROUND THE WORLD 5 OF 5
This is a great recipe for variety (English, French, Greek, German, Finnish, Italian, Swedish, Norwegian, Turkish, Mexican. I have split them up two to a recipe, but if you want them all, there are 5 separate recipes. They are made from one basic cookie dough. I think some of them may be posted individually, but at Christmas I make the entire variety. Each batch of basic dough makes a batch of two of the cookies with the ingredients I have listed.
Provided by CoolMonday
Categories Dessert
Time 1h
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- BASIC COOKIE DOUGH.
- Cream butter and sugar.
- Beat in egg and vanilla.
- Add flour slowly, and mix well.
- Divide in two.
- TURKISH TWIRLS.
- Preheat oven to 375.
- Add to 1/2 basic cookie dough- lemon peel and ground cardamom.
- Mix well.
- Shape dough by rounded teaspoons into pencil-like strips, about 6 inches long.
- Roll strips in colored sugar.
- Coil around into spiral shapes.
- Bake on ungreased baking sheet about 10 minutes until set.
- Immediately remove from baking sheet.
- MEXICAN SWIZZLE STICKS.
- Preheat oven to 375.
- Mix into 1/2 basic cookie dough- premelted chocolate and cinnamon.
- Using star plate cookie press, for 4 inch fingers on ungreased baking sheet.
- Bake 5-7 minutes, or until set.
- Cool.
- Drizzle with chocolate glaze made as follows.
- blend confectioners sugar, premelted chocolate, and milk.
- Sprinkle with colored shot, chocolate shot or nuts.
- Or, if desired, dip ends in or dust with Cinnamon/sugar made by blending 1/4 cup confectioners sugar and 1/4 teaspoon cinnamon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #desserts #oven #holiday-event #cookies-and-brownies #christmas #equipment #number-of-servings
You'll also love
Kamala dhami
[email protected]I've been baking for years and these cookies are one of my favorites. They're always a hit with my friends and family. Highly recommend!
raven Singleton
[email protected]These cookies are a bit too sweet for my taste. I might reduce the sugar next time.
Yashlyn Gounder
[email protected]I'm not much of a baker but these cookies turned out great! They're simple to make and taste delicious. Will definitely try more recipes from this website.
Jake William
[email protected]These cookies are the perfect balance of sweet and savory. I love the addition of nuts and spices. They're a great snack or dessert.
Layal Banat
[email protected]Followed the recipe but the cookies spread too much and lost their shape. Not sure what went wrong.
Clarence McAdam
[email protected]I was craving something sweet and these cookies hit the spot. They're so indulgent and satisfying. Will definitely make them again!
Luther Hippolyte
[email protected]These cookies are a staple in our household. They're perfect for any occasion and everyone loves them. Highly recommend!
Waqar Shaikh
[email protected]Not a fan of this recipe. The cookies turned out dry and crumbly. Maybe I did something wrong...
Adeola Adebowale
[email protected]I've tried this recipe multiple times and it never fails to impress. The cookies are always soft, chewy, and full of flavor. My go-to cookie recipe!
Noiy khan
[email protected]These cookies are a hit at every party I bring them to. They're so unique and flavorful, people always ask for the recipe.
Cabdilahi Said
[email protected]Followed the recipe precisely and the cookies came out flat and bland. Disappointed.
Abdulrahman altairi
[email protected]Tried this recipe with my kids and it was a blast! We had so much fun decorating the cookies and they tasted delicious too. Highly recommend for a family activity.
Kyagulanyi Martin
[email protected]I was skeptical at first because I'm not a baker, but this recipe was easy to follow and the cookies turned out amazing! Crispy on the outside and chewy on the inside. Will definitely make these again!
Raees Asd
[email protected]Wow! Just wow! I stumbled upon this recipe and gave it a try. The result was exceptional! Perfect texture, delightful flavors, and it was gone in minutes! Definitely a keeper!