CORN AND BACON PANCAKES
The recipe for these pancakes developed several years ago when our four children were still living at home. It was one of their favorite breakfast items for many years.-Pearl Sheler, Milan, Michigan
Provided by Taste of Home
Time 30m
Yield about 20 pancakes.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the biscuit mix, sugar and cornmeal. In a small bowl, combine eggs and milk; stir into dry ingredients just until moistened. Stir in corn and bacon. , Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with syrup.
Nutrition Facts : Calories 250 calories, Fat 9g fat (3g saturated fat), Cholesterol 51mg cholesterol, Sodium 638mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 1g fiber), Protein 7g protein.
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Zenande Isaac
[email protected]Definitely a keeper!
Bokamoso Sharon
[email protected]These pancakes were a great way to use up some leftover corn and bacon. They were delicious and everyone loved them.
sujal gaming
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of corn and bacon.
Mydul Vai
[email protected]Yum!
cheyann walls
[email protected]These pancakes are a great way to start the day. They're hearty, filling, and have a delicious flavor. I highly recommend them.
Bristy Sarker
[email protected]These pancakes were a hit with my family. They're fluffy, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.
Saeehd Shah
[email protected]Easy to make and oh so yummy!
Basem Fouad
[email protected]I was skeptical about the corn and bacon combo, but I was pleasantly surprised. The pancakes were delicious and my kids loved them.
Robert Pinnock
[email protected]These pancakes were a delightful treat. The corn and bacon added a wonderful dimension to the traditional pancake flavor. I'll definitely be making them again.
Gaming With Lipon
[email protected]I'm not usually a pancake person, but these corn and bacon pancakes changed my mind. They're so flavorful and satisfying.
Qamar Malik
[email protected]Made these pancakes for my family this morning and they were a hit! Everyone loved the unique flavor combination. The pancakes were easy to make and cooked evenly.
Al Mahmud Saadi
[email protected]OMG! These corn and bacon pancakes are a breakfast game-changer! The corn adds a sweet burst of flavor, while the bacon brings a savory crunch. The pancakes were fluffy on the inside and crispy on the outside. A perfect balance of flavors and texture