CORN AND GREEN BEAN BEEF STROGANOFF
Canned corn and frozen green beans add color, flavor and veggie love to this one-pot meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 5
Number Of Ingredients 6
Steps:
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
- Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box), corn and green beans. Heat to boiling, stirring occasionally
- Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.
Nutrition Facts : Calories 380, Carbohydrate 40 g, Cholesterol 65 mg, Fat 1, Fiber 2 g, Protein 24 g, SaturatedFat 5 g, ServingSize 1 serving, Sodium 860 mg, Sugar 9 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emmanuella Anukam
[email protected]I wasn't sure about this recipe at first, but I'm glad I gave it a try. The beef was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Mannu Bhandari
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef is so tender and the sauce is so flavorful. I also like the fact that it's a relatively healthy dish.
Annessa Byrom
[email protected]I've made this recipe several times and it always turns out great. I love the way the corn and green beans add a pop of sweetness and crunch to the dish. I also like the fact that it's a one-pot meal, which makes cleanup a breeze.
Will Walker
[email protected]This is my go-to recipe for beef stroganoff. It's always a hit with my family and friends. The beef is always tender and the sauce is creamy and delicious. I highly recommend this recipe.
Winnie Najjuko
[email protected]I'm not a big fan of beef stroganoff, but I decided to give this recipe a try. I was pleasantly surprised! The dish was very flavorful and the beef was tender. I especially liked the addition of the corn and green beans.
Gelan Tulu
[email protected]This recipe was a bit too rich for my taste. The sauce was very creamy and the beef was a bit fatty. I think I would prefer a lighter version of this dish.
Vicki Soto
[email protected]I followed the recipe exactly and the dish turned out bland. I think it needed more seasoning. I also found that the beef was a bit tough.
Ronnie Dizzy
[email protected]Just made this for dinner and it was a hit! The whole family loved it. The beef was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
win zaeem
[email protected]This recipe is easy to follow and the dish turned out great! I used a flank steak and it was very tender. I also added some mushrooms and they were a great addition. Will definitely be making this again.
Bhoyiya Khulany
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The beef is tender and flavorful, and the corn and green beans add a nice sweetness and crunch. I also like the addition of the sour cream, which makes the dish cre