CORN BREAD CASSEROLE RECIPE - (4.4/5)
Provided by wing118677
Number Of Ingredients 6
Steps:
- Mix all together in casserole dish adding the sour cream last. Bake in 350°F oven for 45 minutes.
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Mado Khalil
[email protected]This casserole was a hit with my family! Everyone loved it, even my picky kids. It's a great way to use up leftover cornbread, and it's also a very affordable dish to make.
Michelle Chapman
[email protected]I loved this casserole! It was so easy to make and it turned out so delicious. The cornbread topping was so good that I could have eaten it all by itself.
Michael Vals
[email protected]This was one of the best cornbread casseroles I've ever had! The cornbread topping was perfectly crispy and the filling was moist and flavorful. I will definitely be making this again.
Caden Saunders
[email protected]This casserole was a total flop. The cornbread topping was soggy and the filling was dry. I followed the recipe exactly, but it just didn't turn out right. I won't be making this again.
Emon Reza
[email protected]I thought this casserole was just okay. The cornbread topping was a little bit too dry and the filling was a little bit bland. I think I would add more spices to the filling next time.
Sardar Amin
[email protected]This casserole was a little bit too dry for my taste. I think I would add more milk or broth to the filling next time. Otherwise, it was a tasty and easy-to-make dish.
Rida Hameed
[email protected]I'm not a big fan of cornbread, but I decided to give this recipe a try because it sounded so good. I was pleasantly surprised! The cornbread topping was crispy and flavorful, and the filling was moist and cheesy. I'll definitely be making this again
SORRY VAI GAMING
[email protected]This casserole is a great way to use up leftover cornbread. I had some leftover cornbread from a previous meal and I decided to try this recipe. It was so easy to make and it turned out so good! I'll definitely be making this again.
Min Khan
[email protected]This was my first time making cornbread casserole and it turned out perfectly! I followed the recipe exactly and it was delicious. The cornbread topping was so good that I could have eaten it all by itself.
Tenopho
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and can be tailored to your own preferences. I like to add a little bit of heat with some diced jalapeños, and I also sometimes add a can of black beans for ext
nashika forrest
[email protected]This casserole was a hit with my family! The cornbread topping was perfectly golden brown and crispy, and the cornbread filling was moist and flavorful. I added some diced bell peppers and onions to the filling for extra flavor, and it turned out gre