CORN ON THE COB WITH LIME-CHIVE BUTTER
Categories Side Quick & Easy Lime Corn Summer Chive Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Mix first 7 ingredients in medium bowl. (Can be made 2 days ahead. Cover and chill. Bring to room temperature before using.)
- To boil corn: Bring large pot of water to boil; add pinch of sugar, if desired. Husk corn. Add corn to pot. Return water to boil and cook corn 4 minutes. Drain corn and serve immediately with lime-chive butter.
- To grill corn: Prepare barbecue (medium-high heat). Remove all but the innermost husks from corn. Fold back inner husks and remove corn silk. Rewrap inner husks around corn. Grill until husks are slightly charred and corn is tender, turning often, about 10 minutes. Serve immediately with lime-chive butter.
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TR Elims
[email protected]This recipe is a great way to use fresh corn on the cob. The lime-chive butter is a delicious and refreshing way to dress up this classic dish.
suraj Tamang
[email protected]This is a great recipe for a summer cookout. The corn is cooked perfectly and the lime-chive butter is delicious. I would definitely recommend this recipe to others.
Rao Ashfaq
[email protected]I love this recipe! The corn is always cooked perfectly and the lime-chive butter is so flavorful. I would definitely recommend this recipe to others.
isabel e
[email protected]This recipe is a great way to use fresh corn on the cob. The lime-chive butter is a delicious and refreshing way to dress up this classic dish.
Basundhara Dawadi
[email protected]This is a great recipe for a summer cookout. The corn is cooked perfectly and the lime-chive butter is delicious. I would definitely recommend this recipe to others.
matthew edjeko
[email protected]I love this recipe! The corn is always cooked perfectly and the lime-chive butter is so flavorful. I would definitely recommend this recipe to others.
Parbin Giri
[email protected]This recipe is a great way to use fresh corn on the cob. The lime-chive butter is a delicious and refreshing way to dress up this classic dish.
Emily Murphy
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The corn was cooked perfectly and the lime-chive butter was amazing. I will definitely be making this again.
Desara Stapp
[email protected]This recipe is a keeper! The corn was cooked perfectly and the lime-chive butter was delicious. I would definitely recommend this recipe to others.
Catalina Bobby
[email protected]I've been looking for a new corn on the cob recipe and this one is perfect! The lime-chive butter is so flavorful and really takes this dish to the next level. I will definitely be making this again.
hunyar tehsin
[email protected]I made this recipe last night and it was a huge success! My family loved it. The corn was cooked perfectly and the lime-chive butter was amazing. I will definitely be making this again.
Damarcus Zyrus
[email protected]This was a great recipe! The corn was cooked perfectly and the lime-chive butter was delicious. I would definitely recommend this recipe to others.
Jessica Jonnes
[email protected]I'm not usually a fan of corn on the cob, but this recipe changed my mind! The lime-chive butter was the perfect complement to the sweet corn. I'll be making this again soon.
MR Gaming
[email protected]This recipe was a hit at our last barbecue! The lime-chive butter added a delicious and refreshing flavor to the corn on the cob. I will definitely be making this again.