CORN ON THE COB WITH SPICY LIME BUTTER
Corn on the cob with spicy lime butter is a refreshing new way to enjoy a classic summer-favorite.
Provided by PATPOSEY
Categories Side Dish Vegetables Corn
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mash butter, chipotle peppers, lime zest, and salt together in a bowl until evenly mixed.
- Place corn on the grill, place lid on the grill, and cook corn, turning occasionally, until husks are charred, about 20 minutes. Serve corn with spicy butter.
Nutrition Facts : Calories 305.2 calories, Carbohydrate 20.5 g, Cholesterol 61 mg, Fat 24.9 g, Fiber 4.1 g, Protein 3.2 g, SaturatedFat 14.7 g, Sodium 238 mg, Sugar 3 g
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md biplop
[email protected]Meh.
Danish mayo Mayo g 786
[email protected]Not a fan of this recipe. The spicy lime butter was too spicy for my taste and the corn was bland.
Madisyn Clouse
[email protected]The corn was a bit overcooked for my taste, but the spicy lime butter was delicious. I'll try it again with less cooking time.
Melodie Brennan
[email protected]This was a nice twist on traditional corn on the cob. The spicy lime butter was a great addition. I will definitely be making this again.
Tiffany Dajo
[email protected]I've made this recipe several times now and it always turns out great. The corn is always cooked perfectly and the spicy lime butter is so delicious. My family loves it!
Pakistan hacking channel Pakistan hacking channel
[email protected]This recipe was an absolute hit at our last BBQ! It really takes the classic corn on the cob to a whole new level. The spicy lime butter is tangy and flavorful, and it pairs perfectly with the sweet corn. I also love that this recipe is so easy to ma