CORNED BEEF HASH - SO GOOD... AND GOOD FOR YOU!

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corned Beef Hash - so Good... and Good for You! image

Make and share this Corned Beef Hash - so Good... and Good for You! recipe from Food.com.

Provided by carrie sheridan

Categories     Lunch/Snacks

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 6

1 (12 ounce) can corned beef
2 (15 ounce) cans of whole potatoes, drained
1 medium onion, peeled and chopped
2 tablespoons butter
2 tablespoons safflower oil or 2 tablespoons canola oil
4 fried eggs, if desired

Steps:

  • Peel and chop onion.
  • Melt butter in oil in a large skillet.
  • Add onion and fry briefly.
  • Add corned beef and break up into hash.
  • Slice potatoes into corned beef and toss until warmed through.
  • Fry eggs separately to put on top of the hash, or on the side, if desired.
  • [potatoes could also be diced, for toddlers].

Nutrition Facts : Calories 764.2, Fat 45.2, SaturatedFat 14.8, Cholesterol 413.4, Sodium 1451.2, Carbohydrate 54.3, Fiber 6.8, Sugar 4.3, Protein 35.1

Aminata Tall
tallaminata8@gmail.com

This hash is so easy to make and it's absolutely delicious.


Alex Williamson
alexw@gmail.com

I followed the recipe exactly and the hash turned out perfect. I highly recommend this recipe.


Anusha Magar
magar_a@yahoo.com

This hash is a great way to use up leftover corned beef. It's also a great meal to make for a crowd.


Tristan Kees
kees.t43@yahoo.com

I'm not a big fan of corned beef, but I really enjoyed this hash. The flavors were well-balanced and the hash was cooked perfectly.


Shoaib Ayyan
ashoaib98@gmail.com

This hash is a great way to start the day. It's hearty and filling, and it gives me energy.


fourat el bohli
e_fourat@yahoo.com

I love that this recipe is so versatile. I can add or omit ingredients to suit my own taste.


Rahul Rai
rrahul@yahoo.com

This hash is so easy to make and it's absolutely delicious. I will definitely be making it again.


Chika Kaga
chika.k45@hotmail.com

I followed the recipe exactly and the hash turned out perfect. I highly recommend this recipe.


Imtinan Ali
a-i@hotmail.com

This hash is a great way to use up leftover corned beef. It's also a great meal to make for a crowd.


Margaret Kirabo
k@yahoo.com

I'm not a fan of bell peppers, so I omitted them from the recipe. The hash was still delicious.


Luna Machorro
lm@aol.com

I made this hash for a brunch party and it was a huge hit. Everyone raved about how delicious it was.


Rose Stromer
srose@gmail.com

This is the best corned beef hash I've ever had. I'll never go back to the canned stuff again.


INTEGRITY OSAGHAE
o-integrity2@yahoo.com

I'm not a big fan of corned beef, but I really enjoyed this hash. The flavors were well-balanced and the hash was cooked perfectly.


Makynlei Barton
makynlei_barton@gmail.com

My family loved this corned beef hash. It's definitely going to be a regular in our breakfast rotation.


Monis Khan
mkhan@hotmail.com

I love that this recipe uses simple ingredients that I always have on hand.


Khadija Khadu
khaduk40@gmail.com

This corned beef hash recipe is a keeper! It's so easy to make and the results are amazing. The hash is crispy on the outside and tender on the inside, and the flavors are out of this world.