CORNMEAL CHEDDAR BISCUITS
These biscuits are easy to whip together and bake up nice. I found this recipe in a Taste of Home book. They are great with ham or turkey dinners. Also good with chili or other favorite soups.
Provided by KGCOOK
Categories Breads
Time 20m
Yield 12 biscuits
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine flour, cornmeal, baking powder, sugar, and salt.
- Cut in butter until mixture is coarse and crumbly.
- Stir in cheese and milk just until moistened.
- Drop by 1/4 cupfuls 2 inches apart onto an ungreased baking sheet.
- Bake at 450 degrees for 12 to 15 minutes or until golden brown.
- Serve warm with butter.
Nutrition Facts : Calories 175.7, Fat 10.3, SaturatedFat 6.4, Cholesterol 28.1, Sodium 248, Carbohydrate 17.1, Fiber 0.8, Sugar 0.1, Protein 4
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kim roberts
[email protected]I've tried a lot of different cornmeal biscuit recipes, but this one is by far the best. The biscuits are always fluffy and flavorful.
James Erick Dee
[email protected]These biscuits were the perfect side dish for my chicken dinner. They were so cheesy and delicious.
Nur Alam Islam Nur
[email protected]I loved the cheesy flavor of these biscuits. They were also really easy to make.
Dylan Harmon
[email protected]These biscuits were a bit too dry for my taste. I think I would add a little more milk next time.
You're Furqan11
[email protected]I've tried a lot of different cornmeal biscuit recipes, but this one is by far the best. The biscuits are always fluffy and flavorful.
Denise Otis
[email protected]These biscuits were a great addition to my soup. They were so fluffy and flavorful.
Muhamnad Sadheer Afzal
[email protected]I wasn't a fan of the cheddar cheese in these biscuits. I think I would prefer a more traditional biscuit recipe.
telugu joru
[email protected]These biscuits were the perfect breakfast food. They were so fluffy and flavorful.
Eddie_
[email protected]I loved the crispy edges on these biscuits. They were also really easy to make.
warren bishop
[email protected]These biscuits were a bit too crumbly for my taste. I think I would try a different recipe next time.
Marvin Kalule
[email protected]I've tried a lot of different cornmeal biscuit recipes, but this one is by far the best. The biscuits are always fluffy and flavorful.
precious Likomba
[email protected]These biscuits were the perfect side dish for my chicken dinner. They were so cheesy and delicious.
yHontz
[email protected]I wasn't a fan of the cornmeal flavor in these biscuits. I think I would prefer a more traditional biscuit recipe.
Anne Ngugi
[email protected]These biscuits were a great addition to my chili. They were so fluffy and flavorful.
Tanya Lee
[email protected]I loved the cheesy flavor of these biscuits. They were also really easy to make.
Ellie Hochreiter
[email protected]These biscuits were a bit too dry for my taste. I think I would add a little more milk next time.
Hasebulislam Sga
[email protected]I've made these biscuits several times now and they always turn out perfect. They're fluffy, cheesy, and have a great cornmeal flavor.
Kristoff 1 Skalet 1
[email protected]These cornmeal cheddar biscuits were a hit at my last potluck! They were so easy to make and everyone loved them.