A casserole with chicken, potatoes, mushroom, onions and bacon in a great tasting gravy! I grill my chicken but a friend of mine batters and fries hers...so you can do it either way, your preference. You dont have to fry everything in the bacon grease, it does take a little away from the flavor, but it tastes great even if you use olive oil, vegetable oil or butter. Cooking time includes the baking time as well the frying you do during prep.
Provided by Mrs. Parker
Categories One Dish Meal
Time 1h
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees.
- Cook the bacon; crumble and set aside; reserve bacon grease.
- Peel and cube the potatoes; fry potatoes in bacon grease.
- Dice the onion; season with salt, pepper and garlic powder and fry in the bacon grease.
- Fry the mushrooms in the bacon grease.
- Coat the chicken breasts with melted butter and season with salt and pepper and grill (I used the George Foreman grill).
- After the chicken is cooked, cut into cubes.
- Take Cream of Chicken soup and mix with 3/4 cup broth and season with pepper to make a sauce.
- In an 8x8 glass dish combine chicken, mushrooms, onions and potatoes. Top with sauce and mix it all up so everything is coated in the sauce.
- Bake for 30 minutes covered with foil.
- Remove foil, top with crumbled bacon and bake an additional 10 minutes, uncovered.
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Biira Juliet
[email protected]This casserole is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Mudassir king
[email protected]I love this casserole because it's so versatile. I can add or remove ingredients to suit my taste.
wolf streaming1323
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Mike Symchuk
[email protected]I've made this casserole several times and it's always delicious. I like to add a little bit of chopped bacon for extra flavor.
Gwen Rose
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Ava Conte
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Sumi Lawati
[email protected]This casserole is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Vampire R
[email protected]I love this casserole because it's so versatile. I can add or remove ingredients to suit my taste.
Md Foyshal
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Chandler Tielking
[email protected]I've made this casserole several times and it's always delicious. I like to add a little bit of chopped bacon for extra flavor.
Abdulrahman Mohammed
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Yaasmiin Ahmed nuur
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Michael Latecki
[email protected]This casserole is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Madhushanka Ponnamperuma
[email protected]I love this casserole because it's so versatile. I can add or remove ingredients to suit my taste.
Scott Preddy
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Sherrilyn Allen
[email protected]I've made this casserole several times and it's always delicious. I like to add a little bit of chopped bacon for extra flavor.
Umu Saffa
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Elizabeth Perez
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Zach Rawles
[email protected]This casserole was a hit with my family! It was easy to make and the flavor was amazing. I will definitely be making this again.