COUNTRY SAUSAGE
Steps:
- If your meat grinder comes with a coarse and a fine grind attachment, grind the meat first through the coarser disk. Put all the remaining ingredients in a spice mill or blender and process until ground evenly. Add the ground seasonings to the meat and mix in well. In a frying pan on top of the stove, fry a little piece of the sausage and taste for seasoning. Correct the seasoning to your own taste. If you think the sausage is too fatty, you may add some more lean meat (and it needn't be pork: veal is fine, and oysters are delicious); you may want more hot peppers.
- Put the properly seasoned forcemeat through the fine grinder.
- If you are stuffing the sausage into casings: Run the mixture through the meat grinder set on the fine setting (and with the sausage stuffer attached and the casings tied at one end and placed over the end of the funnel, ready to be filled). Tie off stuffed sausages into 4-inch links. Cover the sausages and place immediately in the refrigerator.
- You can smoke some or all of the sausage - or partially smoke it. And you can freeze the sausage as well.
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[email protected]I've even used this sausage in my **homemade meatloaf**! It's a **great way to add flavor** and **moisture** to your meatloaf.
Hazel Mead
[email protected]This sausage is a **great way to add flavor** to your favorite casseroles.
Athena
[email protected]I love using this sausage in my **homemade chili**! It's a **great way to add flavor** and **warmth** to your chili.
Chaudhary Mumtaz
[email protected]This sausage is a **great way to add flavor** to your favorite soups and stews.
shree shant Khatiwada
[email protected]I've even used this sausage in my **homemade corn dogs**! It's a **great way to add flavor** and **fun** to your corn dogs.
Teka
[email protected]This sausage is a **great way to add flavor** to your favorite breakfast tacos.
Derrick S
[email protected]I love using this sausage in my **homemade breakfast burritos**! It's a **great way to add flavor** and **protein** to your breakfast burritos.
Terrance Thrash
[email protected]This sausage is a **great way to add flavor** to your favorite breakfast sandwiches.
Gayan Madushan
[email protected]I've even used this sausage in my **homemade burgers**! It's a **great way to add flavor** and **juiciness** to your burgers.
Shahzai Ali
[email protected]This sausage is a **great way to add flavor** to your favorite pasta dishes.
Arshad Gujjar
[email protected]I love using this sausage in my **homemade pizzas**! It's a **great way to add flavor** and **protein** to your pizza.
Tinah Tall
[email protected]This sausage is a **great way to add flavor** to your favorite soups and stews.
Sabir ullah Wazir
[email protected]I've tried several different country sausage recipes, but this one is by far my **favorite**! It's **so easy to make** and it always turns out **so flavorful**.
GAMING WITH NEWBM
[email protected]This sausage is **perfect for breakfast, lunch, or dinner**! It's also a **great way to add protein** to your diet.
Korpuly Begum
[email protected]I love that this sausage is **made with all natural ingredients**! It's a **healthy and delicious** way to start your day.
John Renall
[email protected]This sausage is a **great way to use up ground pork**! It's also a **great way to add flavor** to your favorite dishes.
Damion Earle
[email protected]I've made this sausage several times now and it's always a **crowd-pleaser**! It's **so easy to make** and it always turns out **so delicious**.
Majnu Alam
[email protected]I used this sausage in a breakfast casserole and it was a **huge hit**! The casserole was **so flavorful** and **everyone loved it**.
Lugendo Victo
[email protected]This sausage was **so easy to make** and it turned out **so flavorful**! I will definitely be making this again.