COUNTRY SAUSAGE CASSEROLE

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Country Sausage Casserole image

The Maple flavoring in this recipe adds a nice breakfast twist. Cook time includes 5 hours setting time (can be done overnight).

Provided by luvinlif2k

Categories     Breakfast

Time 6h55m

Yield 8-10 serving(s)

Number Of Ingredients 8

8 slices bread, cubed
2 cups American cheese, grated (Schreiber's white American is the creamiest)
2 lbs maple sausage (bulk, not links)
4 eggs, beaten
2 1/2 cups milk
3/4 teaspoon dry mustard
1 (10 1/2 ounce) can condensed cream of mushroom soup
1/2 cup milk

Steps:

  • Place bread cubes in a greased 9x13-inch pan.
  • Sprinkle with cheese.
  • Scatter browned sausage evenly over top.
  • Blend eggs, 2 1/2 cups milk and mustard and pour over ingredients in the pan.
  • Refrigerate overnight (or for 5 hours).
  • Blend soup and 1/2 cup milk and pour evenly over the top.
  • Bake 1 1/2 hours at 350°F.

Ky'e Stewart
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I highly recommend this recipe.


AP UR BA CH
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This is a great recipe for a potluck.


umesh Dhami
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I will definitely be making this again.


Afzal Hosen
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Delicious and easy to make!


Jack Foley
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This casserole was a hit with my family! It's a hearty and flavorful dish that's perfect for a cold night. I followed the recipe exactly and it turned out perfectly.


Adrin Adhikari
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I loved this casserole! The sausage and potatoes were cooked perfectly and the cheese was melted and gooey. I added some chopped green peppers and onions and it was delicious. I will definitely be making this again.


josecruz ramirez
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This is a great recipe for a quick and easy weeknight meal. The sausage and potatoes are cooked perfectly and the cheese is melted and bubbly. I served it with a side of green beans and it was a hit with my family.


Red Lord
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This casserole was delicious! I used a mild sausage and it was perfect for my family. The potatoes were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.


birdman Timo
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This is a great recipe. I've made it several times and it's always a hit. The sausage and potatoes are cooked perfectly and the cheese is melted and gooey. I highly recommend this recipe.


Joseph Grimwoo Grimwood
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I've made this casserole several times and it's always a favorite. It's so easy to make and it's always a crowd-pleaser. I love the combination of sausage, potatoes, and cheese.


Bryan Curran
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This was a great recipe! I used a spicy sausage and it gave the casserole a nice kick. I also added some chopped green peppers and onions. It was a delicious and easy meal.


Ari Sioz
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I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping. I will definitely be making this again.


Love Nayem
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This country sausage casserole was a hit with my family! It's a hearty and flavorful dish that's perfect for a cold night. I followed the recipe exactly and it turned out perfectly. The sausage, potatoes, and cheese were all cooked to perfection. I w


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