COUSCOUS WITH ZUCCHINI AND CHERRY TOMATOES
Categories Tomato Vegetable Side Sauté Quick & Easy Zucchini Summer Healthy Couscous Bon Appétit Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 6
Number Of Ingredients 10
Steps:
- Heat oil in heavy large saucepan over medium heat. Add onion and sauté until tender and golden, adding water if dry, about 6 minutes. Add garlic and sauté 1 minute longer. Add broth. Bring mixture to boil. Add zucchini and cook until crisp tender, about 3 minutes. Mix in thyme, then couscous and butter. Remove from heat. Cover and let stand until broth is absorbed, about 10 minutes.
- Fluff couscous with fork. transfer to serving bowl. Mix in tomatoes and serve.
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Joseph Degele
[email protected]Meh.
jalal ziara
[email protected]I'm always looking for new and exciting ways to cook couscous, and this recipe definitely delivered! It's a keeper.
RGR COHTO
[email protected]This dish was a bit too spicy for my liking. I would recommend using less cayenne pepper or omitting it altogether.
Sbusiso Mhlongo
[email protected]Not a fan of couscous, but this recipe changed my mind! The combination of zucchini, cherry tomatoes, and spices was incredibly tasty.
Rameesha Izhar
[email protected]Loved the vibrant colors and the fresh flavors in this dish. It's a great summer meal that's both light and satisfying.
Laiba Ashraf
[email protected]I followed the recipe exactly and the couscous turned out mushy. I think it's important to be careful not to overcook it.
Henryk Henryuganda
[email protected]The zucchini and cherry tomatoes were a bit bland for my taste. I added some roasted peppers and olives, which gave the dish a much-needed boost of flavor.
Wa Ter
[email protected]I substituted quinoa for couscous and it turned out great! This recipe is versatile and can be customized to your liking.
Alan White
[email protected]I made this for a potluck and it was a hit! Everyone raved about the delicious flavors and the beautiful presentation.
GM khan
[email protected]The recipe was straightforward, and the cooking process was quick and easy. I was able to whip up this dish in under 30 minutes.
Elbasan Osmani
[email protected]This couscous dish was a delightful burst of flavors and colors! The zucchini and cherry tomatoes added a refreshing sweetness that balanced the savory spices perfectly.