CRAB CRESCENTS
This recipe is so good, no one will guess how quickly you put it together. These little bites are delicious and decadent! -Stephanie Howard, Oakland, California
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 16 appetizers.
Number Of Ingredients 3
Steps:
- Unroll crescent dough; separate into 8 triangles. Cut each triangle in half lengthwise, forming 2 triangles. Spread 1/2 teaspoon pesto over each triangle; place 1 rounded teaspoon of crab along the wide end of each triangle. , Roll up triangles from the wide ends and place point side down 1 in. apart on an ungreased baking sheet., Bake at 375° until golden brown, about 10-12 minutes. Serve warm.
Nutrition Facts : Calories 74 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 144mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Debbie Jay
[email protected]These crab crescents are the best! I've tried other recipes, but this one is definitely my favorite.
Kishan Mahato
[email protected]I'm so glad I found this recipe for crab crescents. They're now my go-to appetizer for parties.
Ekow Anderson
[email protected]These crab crescents are a delicious and affordable way to enjoy crab.
Ines Martinez
[email protected]I love that these crab crescents can be made with simple ingredients that I usually have on hand.
Uzman Naveed
[email protected]These crab crescents are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Malik Niazkhan
[email protected]I'm definitely going to be making these crab crescents again and again.
Solution YT
[email protected]I made these crab crescents for my family last night and they were a big hit! Everyone loved them.
Ma Oi
[email protected]These crab crescents are so good! I love the flaky crust and the creamy crab filling.
Hunter Hurtt
[email protected]I was a bit skeptical about making these crab crescents because I'm not a very experienced cook, but they turned out great! They were super easy to make and they tasted delicious.
Selena Ortiz
[email protected]I've made these crab crescents several times now and they always turn out perfect. They're the perfect appetizer for any occasion.
AH REJON
[email protected]These crab crescents were a hit at my last party! They were so easy to make and everyone loved them.