My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups (8 servings).
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.
Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #seafood #spreads #crab #dietary #shellfish #number-of-servings
You'll also love
Susan Choquette
s.c57@aol.comThis crab spread is a delicious and easy-to-make appetizer. It's perfect for any occasion, and it's sure to be a hit with your guests.
Gordon Cole
c_g8@hotmail.comI've made this crab spread several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love serving it with crackers or bread.
Sarafadeen Fuhad
s.fuhad@hotmail.comThis crab spread is the best I've ever had. It's so creamy and flavorful, and the crab meat is perfectly cooked.
usman dotani
usman@aol.comI was looking for a crab spread recipe to serve at my next party, and this one caught my eye. It's so simple to make, and it turned out absolutely delicious. My guests loved it!
Tracy Bourgeois
t-bourgeois96@hotmail.comThis crab spread is a must-try for any seafood lover. It's so delicious and easy to make, and it's perfect for any occasion.
Timothy Hampton
timothy.hampton5@hotmail.comI'm always looking for new and easy appetizer recipes, and this crab spread fits the bill perfectly. It's so easy to make, and it's always a crowd-pleaser.
Sumi Rani Roy
s.r@gmail.comThis crab spread is the perfect way to use up leftover crab meat. It's so easy to make, and it's always a hit with my family.
Ik khan
i_k@yahoo.comI've never been a big fan of crab spread, but this recipe changed my mind. It's so light and flavorful, and it's the perfect appetizer for any occasion.
Jade Draves
draves.j@hotmail.comI love that this crab spread is made with real crab meat. It gives it such a delicious flavor.
Lofer Boy
b95@hotmail.co.ukThis crab spread is so versatile. I've served it on crackers, bread, and even vegetables. It's always a hit, no matter how I serve it.
Dulal Ali
ali42@yahoo.comI love how easy this crab spread is to make. I can whip it up in no time, and it's always delicious.
Claudio Amado
c-a@hotmail.co.ukThis crab spread is the perfect appetizer for any occasion. It's light and flavorful, and it's always a crowd-pleaser.
Mehar Hussain
m_hussain7@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The crab spread turned out amazing, and it was a huge hit with my family.
Bereket Tadele
tadele.bereket@gmail.comI've made this crab spread several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
Ricardo Durab
durab@hotmail.frThis crab spread was a huge hit at my last party! Everyone loved it.