CRACKED SUGAR COOKIES I
This is a nice soft center sugar cookie.
Provided by Pam
Categories Desserts Cookies Sugar Cookies
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets.
- Cream together sugar and butter. Beat in egg yolks and vanilla.
- Add flour, baking soda, and cream of tartar. Stir.
- Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.
Nutrition Facts : Calories 162.8 calories, Carbohydrate 20.5 g, Cholesterol 45.9 mg, Fat 8.4 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 5.1 g, Sodium 108.2 mg, Sugar 10.5 g
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Randy Bunn
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Akakunda Angel
[email protected]I'm not a huge fan of sugar cookies, but these ones are really good! They're not too sweet, and the texture is perfect.
Seif Jackson
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Maya Daher
[email protected]These cookies are the best! I've been making them for years, and they're always a hit with my family and friends.
Luis Garcia
[email protected]I've tried this recipe several times, and it's always a success. The cookies are always perfectly crispy and chewy.
Anjali Pariyar
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them, and I got so many compliments.
Nikola Orlinov
[email protected]These cookies are so simple to make, but they're so delicious! I love that I can make them with ingredients that I already have on hand.
Milkyas Million
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I followed the recipe exactly, so I'm not sure what happened.
Aminu Abdullazeez
[email protected]These cookies are amazing! I love the crispy, crackly top and the chewy interior. I've made them several times already, and they're always a hit with my family and friends.
Adil Rasool
[email protected]I've been baking for years, and these are the best sugar cookies I've ever made! They're incredibly easy to make, and the results are always perfect. The cookies are crispy on the outside and chewy on the inside, with the perfect amount of sweetness.