Provided by á-174942
Number Of Ingredients 6
Steps:
- Combine milk, yolks and lemon juice with wire whip. Pour into pie shell. Arrange vanilla wafers around pie pushing into the filling so only 1/2 the wafer is showing. Spread cool whip over top evenly, and cover with saran wrap. Put in freezer at least 2 hours. Serve very cold. This recipe yields ?? servings.
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Kinfe Endashaw
[email protected]Very tasty and easy to make! A bit too sweet for my taste, but overall very good.
Orichom Gilbert
[email protected]Absolutely fantastic! Was surprised by how well this pie turned out, as I have never made one before. Tasted just like Cracker Barrel's Lemon Ice Box Pie and will definitely be making it again!
Lukman Miya
[email protected]My first time making a Lemon Ice Box Pie, I chose this recipe and I was not disappointed! The recipe was easy to follow and it turned out great. I will be doing this again.
Its shurjo official
[email protected]Made this for an impromptu gathering and it was a HUGE hit! Lots of compliments, and it was so easy to make. Will definitely make it again and again! Thank you for sharing this recipe!