CRACKER BARREL'S UPSIDE- DOWN COBBLER

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CRACKER BARREL'S UPSIDE- DOWN COBBLER image

This upside-down cobbler is a seasonal favorite at Cracker Barrel. They also sell their own line of cobbler fillings. This is also good with cherry & peach flavors.

Provided by Judy W

Categories     Fruit Desserts

Time 1h20m

Number Of Ingredients 8

4 stick unsalted butter, softened
2 c firmly packed light brown sugar
25 oz blackberry cobbler filling
1 (l-lb.) box powdered sugar
6 large eggs
1-1/2 tsp vanilla
2 c self rising flour
1/4 c water

Steps:

  • 1. Preheat oven to 325^. Melt 1 stick of butter in a 9x13 pan in oven. Remove from oven; sprinkle brown sugar evenly over butter. Spoon blackberry filling evenly over brown sugar; saving some for topping. Set aside.
  • 2. Beat remaining butter at low speed with electric mixer until creamy. Gradually add powdered sugar, beating until blended. Increase mixer speed to medium; beat mixture 2-3 minutes or until light & fluffy, stopping to scrape bowl as needed.
  • 3. Add eggs one at a time, beating at low speed, just until blended. Add vanilla. Gradually add flour and water; beat 1 minute. Scrape bowl; increase mixer speed to medium and beat 2 minutes. Do not overbeat. Batter will be light and smooth.
  • 4. Spoon batter over blackberry filling; spread gently to cover. Bake 55-60 minutes or until a wooden pick inserted in center comes out clean. Remove to wire rack; cool completely. Cut into 12 squares. Lift each square and invert onto serving plate. Top each serving with remaining fruit filling. Microwave 10 seconds on high and serve with ice cream, if desired.

Namusisi Racheal
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I've made this cobbler several times, and it's always a hit. It's the perfect dessert for any occasion.


Malsha Dilanja
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I'm not a big baker, but this cobbler was so easy to make, even I could do it! It turned out great, and my family loved it.


Muhmmad Afnan
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This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the fruit filling is bursting with flavor.


BAKA
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I love that this cobbler can be made with any type of fruit. I've tried it with peaches, apples, blueberries, and strawberries, and it's always amazing.


Mohamed Faraj
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This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my family and friends.


Marian Ngagba
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I'm so glad I tried this cobbler recipe. It was so easy to make, and the results were delicious. My family loved it, and I'll definitely be making it again.


Toini Shikomba
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This cobbler is a must-try! The combination of the sweet fruit and the flaky crust is irresistible. I highly recommend it.


Musharof Hossain
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I made this cobbler for my family, and they loved it! The fruit filling was so flavorful, and the crust was perfectly crispy. I'll definitely be making this again soon.


Md Tamijul
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This is the best cobbler I've ever had! The recipe was easy to follow, and the results were amazing. I highly recommend it.


Dornadevi Sapkota
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Wow, this cobbler was incredible! The crust was flaky and buttery, and the fruit filling was perfectly gooey. I'll definitely be making this again.


Maryann Christenson
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This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my family and friends.


Mahmoda Akter Anika
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I've tried this cobbler with several different fruits, and it's always amazing. My favorites are peach, apple, and blueberry.


rahman karloo
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This cobbler is a great way to use up leftover fruit. I often make it with whatever fruit I have in my fridge, and it always turns out delicious.


Aisling Boyhan
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I love that this cobbler can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.


Abubakar Yahaya
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This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the fruit filling is bursting with flavor.


Parash Xttery
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I'm not a big baker, but this cobbler was so easy to make, even I could do it! It turned out great, and my family loved it.


naga jyothi
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This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever fruit I have on hand.


Benjamin Genesis
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I made this cobbler for a potluck, and it was a huge success! Everyone loved it, and I got rave reviews. I'll definitely be making it again for future gatherings.


Brightboy Simiyu
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I've made this cobbler several times, and it's always a hit. The recipe is easy to follow, and the results are always amazing.


Derrick Austin
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This cobbler was a real treat! The topping was perfectly crispy and the filling was gooey and delicious. I used fresh peaches, and they were bursting with flavor. My family loved it, and I'll definitely be making it again.