CRANBERRY-AVOCADO SALSA
Categories Condiment/Spread Sauce Food Processor Berry Side No-Cook Cranberry Avocado Winter Jalapeño Bon Appétit Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 1/2 cups
Number Of Ingredients 8
Steps:
- Char bell pepper over gas flame or in broiler until blackened on all sides. Enclose in paper bag 10 minutes. Peel, seed, and chop bell pepper.
- Combine cranberries, sugar, and orange juice in processor. Using on/off turns, coarsely chop cranberries. Transfer to medium bowl. Add bell pepper, jalapeño, and orange peel. (Can be prepared 1 day ahead. Cover and refrigerate.) Stir avocados and cilantro into salsa. Season to taste with salt and pepper.
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Emihle Lonwabo
[email protected]I'm not a big fan of avocados, but I really liked this salsa. It's not too overpowering and the flavors are really well-balanced.
hussnain maavia
[email protected]This is a great recipe for a healthy and delicious salsa. It's also very easy to make.
Vivo y93
[email protected]I love the creamy texture of this salsa. It's also very flavorful and easy to make.
Jessica-louise Ball
[email protected]This salsa is the perfect addition to any Mexican-inspired dish. It's also great on burgers, chicken, and fish.
Winner Sajib
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone was asking for the recipe.
Ethern
[email protected]This salsa is a great way to add some healthy fats and antioxidants to your diet. It's also a good source of fiber.
Khaliyah Allen
[email protected]I'm not usually a big fan of salsa, but this one is really good. It's not too spicy and the flavors are really well-balanced.
Teni Fashola
[email protected]This salsa is so refreshing and flavorful. It's the perfect way to add a little something extra to your next Mexican-inspired meal.
Jared Cochran
[email protected]I love the pop of color that the cranberries add to this salsa. It's also a great way to use up leftover cranberries after the holidays.
Iftekhar Minhaj
[email protected]This is a great recipe for a quick and easy salsa. It's also very versatile. I've used it on tacos, burritos, and even as a dip for chips.
AtomSK 484
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect appetizer or side dish for any party.
Thulani Booi
[email protected]This salsa is the perfect balance of sweet and savory. I love it on tacos, burritos, and even just with chips.
Micah B Animating
[email protected]I love the combination of cranberries and avocados in this salsa. It's a great way to add a festive touch to any dish.
Rifadul Islam Himel
[email protected]This is my new favorite salsa recipe. It's so easy to make and it always turns out delicious.
Autumn Cooney
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor.
Banyatsi Gabert
[email protected]This cranberry avocado salsa is a delightful combination of sweet, tangy, and creamy flavors. It's the perfect addition to any Mexican-inspired dish.