CRANBERRY-BRIE PHYLLO TRIANGLES

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Cranberry-Brie Phyllo Triangles image

A creamy fruit filling is tucked inside flaky phyllo dough in this special appetizer. One big batch never lasts long at my house!

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield about 4-1/2 dozen.

Number Of Ingredients 4

1 to 1-1/4 cups butter, melted
1 package (16 ounces, 18-inches x 14-inches sheet size) frozen phyllo dough, thawed
1 to 1-1/2 cups cranberry-orange sauce or whole-berry cranberry sauce
8 ounces Brie cheese, rind removed, cubed

Steps:

  • Cut phyllo sheets lengthwise into 2-in. strips; cut each strip in half widthwise. Using five strips at a time, brush each strip with butter and stack on top of one another. (Keep remaining phyllo covered with waxed paper to avoid drying out.) Place 1 teaspoon cranberry sauce and one to two cheese cubes at the end of each stack. Fold into a triangle as you would fold a flag., Place in an ungreased 15x10x1-in. baking pan; brush with butter. Bake at 400° for 10 minutes or until golden brown. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 232 calories, Fat 14g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 298mg sodium, Carbohydrate 22g carbohydrate (8g sugars, Fiber 1g fiber), Protein 5g protein.

Md Sahin
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These were delicious! The cranberry and brie were a perfect combination and the phyllo dough was crispy and flaky. I will definitely be making these again.


Sa'Niya McNeil
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I love these! They are so easy to make and they always turn out perfect. I often make them for parties and they are always a hit.


Sfundo Sotobe
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These were okay. I think I would have liked them better if I had used a different type of cheese.


malik kabir
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Meh.


Brookie Cookie
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These were a bit bland. I think I needed to add more salt and pepper.


Ali Rizwan
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These were a bit too sweet for my taste, but my family loved them. I think next time I will use less sugar in the cranberry sauce.


Colly Manucho
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Easy to make and so tasty! I used a combination of dried cranberries and fresh cranberries and they were perfect. I will definitely be making these again.


Geraldine Avalos
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These were delicious! I used a store-bought phyllo dough and they still turned out great. I will definitely be making them again.


Isma3il Jaddou3
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I made these triangles for my family and they were a big success! The combination of cranberry, brie, and phyllo dough was delicious. I will definitely be making them again.


Dale Dirks
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These cranberry brie phyllo triangles were a hit at my holiday party! They were so easy to make and everyone loved them. I will definitely be making them again.