CRANBERRY CHILI SALSA
The original of this recipe was found in the Taste of Home, Simple & Delicious, Nov/Dec 2009 magazine. I have, however, slightly tweaked it!
Provided by Sydney Mike
Categories Fruit
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Put all the ingredients in a food processor, then cover & pulse just until blended.
- Transfer to a serving bowl & chill before serving, with either tortilla chips of large corn scoops.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #fruit #vegetables #easy #beginner-cook #dips #3-steps-or-less
You'll also love
Grg Kto
[email protected]I wasn't sure how the cranberries would taste in salsa, but I was pleasantly surprised. This salsa is really good! I've already made it several times and I'm sure I'll be making it again and again.
Thulani Blessing
[email protected]This salsa is a great way to add some festive color to your holiday table. I like to serve it with chips, crackers, or vegetables.
Winnie Onyango
[email protected]This salsa is so easy to make and it's always a hit with my family and friends. I like to add a little bit of chopped cilantro for extra flavor. I've also tried using different types of cranberries, such as dried cranberries or frozen cranberries. Th
M A H Ariyan Hasan
[email protected]I love the sweet and tangy flavor of this salsa. It's perfect for serving with chips, tacos, or burritos. I've made this salsa several times and it's always a hit with my family and friends.
Shahida parven
[email protected]This salsa is a great way to use up leftover cranberries. It's also a nice change from traditional tomato salsa. I would definitely recommend this recipe.
PM IK
[email protected]I found this salsa to be a bit bland. I think it would be better with some added spices.
Olabisi Oriyomi
[email protected]This salsa is a bit too sweet for my taste. I think I'll try using less cranberries next time.
Abdul Hafeez parhyar
[email protected]I wasn't sure how the cranberries would taste in salsa, but I was pleasantly surprised. This salsa is really good!
Abdulazeez Yunusa
[email protected]This salsa is a great way to add some festive color to your holiday table.
Olsi Sakaj
[email protected]I've made this salsa several times and it's always delicious. I like to add a little bit of chopped cilantro for extra flavor.
Jack Sexon
[email protected]This salsa is so easy to make and it's always a hit with my family and friends.
Narukii Brown
[email protected]I love the sweet and tangy flavor of this salsa. It's perfect for serving with chips, tacos, or burritos.
Waqas Ali
[email protected]This salsa is a great way to use up leftover cranberries. It's also a nice change from traditional tomato salsa.