Provided by Susan Reid
Categories Bread Brunch Side Bake Christmas Thanksgiving Vegetarian High Fiber New Year's Day Cranberry Dried Fruit Cornmeal Fall Winter Edible Gift Bon Appétit Kidney Friendly Pescatarian Peanut Free Soy Free Kosher
Yield Makes 1 loaf
Number Of Ingredients 14
Steps:
- Position rack in center of oven and preheat to 350°F. Spray 9x5x3-inch metal loaf pan with nonstick spray. Whisk both flours, cornmeal, sugar, salt, and baking powder in large bowl. Whisk buttermilk, melted butter, maple syrup, eggs, and extract in medium bowl. Add buttermilk mixture to flour mixture; stir just until blended. Stir in 3/4 cup chopped pecans and cranberries. Spoon batter into pan. Arrange pecan halves in row down center of batter.
- Bake bread until top is golden brown and paring knife inserted into center of bread comes out clean, tenting bread loosely with foil if browning too quickly, about 1 hour 10 minutes. Cool in pan on rack 20 minutes. Turn out onto rack; cool.
- A LITTLE AHEAD: Can be made 1 day ahead. Wrap bread in foil and store at room temperature.
- FURTHER AHEAD: Can be made and then frozen up to 2 weeks ahead. Wrap in foil, then place in resealable plastic bag.
- *White whole wheat flour is milled from 100 percent hard white wheat. It contains all of the germ and bran (and nutritional value) of regular whole wheat, but has a naturally lighter color and milder flavor. It's available at some supermarkets and specialty foods stores and from kingarthurflour.com.
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Jotey Chowdhury
[email protected]I'm not a huge fan of cornbread, but this recipe is a game-changer! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
RS rhoman
[email protected]This bread is delicious! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
Rishell
[email protected]This bread is so easy to make and it always turns out perfect. The cranberries and cornmeal are a great combination. I always get compliments when I make this bread.
Amriz Khan
[email protected]I love the way the cranberries and cornmeal complement each other in this bread. The bread is so moist and flavorful. I will definitely be making this again.
Raja Ibrahim
[email protected]This bread is perfect for a holiday breakfast or brunch. The cranberries and cornmeal give it a festive flavor. I will definitely be making this again.
Leah Kesire
[email protected]This is the best cornbread recipe I've ever tried! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
Khan Zeeshan
[email protected]This bread is amazing! It's the perfect combination of sweet and tart. The cranberries and cornmeal are a perfect match. I will definitely be making this again.
lawyer
[email protected]I'm not a huge fan of cornbread, but this recipe is a game-changer! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
Raja Shahzad
[email protected]This bread is delicious! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
Tahsin Adnan
[email protected]I love this bread! It's so easy to make and it always turns out perfect. The cranberries and cornmeal are a great combination. I always get compliments when I make this bread.
Nayan Das
[email protected]This is the best cornbread I've ever had! The cranberries and cornmeal are a perfect combination. The bread is so moist and flavorful. I will definitely be making this again.
Ali Jabir
[email protected]This bread is amazing! It's so moist and flavorful. The cranberries and cornmeal are a perfect combination. I will definitely be making this again.
Wiafe Ernest
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind! The cranberries add a nice sweetness and tartness that I really enjoyed. The bread is also very moist and fluffy. I will definitely be making this again.
Sandadi Dissanayake
[email protected]This is a great recipe! The bread is delicious and easy to make. I love the way the cranberries and cornmeal complement each other. I will definitely be making this again.
Ishmael Nelutomboni
[email protected]I was looking for a new cornbread recipe to try, and this one caught my eye. I'm so glad I made it! The cranberries add a nice tartness that balances out the sweetness of the cornmeal. The bread is also very moist and fluffy. I will definitely be mak
Ali Wael
[email protected]This bread is so moist and flavorful! I love the combination of cranberries and cornmeal. It's the perfect bread to enjoy with a cup of coffee or tea.
Imad Rahman
[email protected]I've made this bread several times now, and it's always a hit with my family and friends. The cranberries add a festive touch, and the cornmeal gives it a unique and delicious flavor. I highly recommend this recipe!
RG Phan Tom
[email protected]This cranberry cornmeal quick bread is a delightful treat! The combination of tart cranberries and sweet cornmeal is simply irresistible. I love the moist and fluffy texture of the bread, and the crumb is packed with flavor. I also appreciate how eas