CRANBERRY DESSERT (NO BAKE)
This is a great recipe for the fall when the cranberries are plentiful. Easy and light ~ no bake ! Hope you enjoy! *Taken from: The Best Basic & Easy Recipes of New England.
Provided by Carol Junkins
Categories Fruit Desserts
Time 10m
Number Of Ingredients 9
Steps:
- 1. Mix berries, banana and sugar. Set aside. Place 1/2 of the crushed wafers in bottom of 8 inch square pan. Cream butter and confectioners sugar, add eggs and beat well. Spread over crumbs. Top with layer of fruit mixture. Sprinkle with nuts. Spread cool whip over top. Cover with remaining crushed wafers. Chill with remaining crushed wafers. Chill at least 4 hours or overnight. Serves 6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tacari Jackson
[email protected]This dessert was delicious! The crust was perfect and the cranberry filling was tart and tangy. I will definitely be making this again for my next potluck.
Nimraasim Baig
[email protected]This dessert was so easy to make and it turned out beautifully. I love the combination of cranberries and cream cheese. I will definitely be making this again for my next holiday party.
Siddhika Shiwakoti
[email protected]I made this dessert for my family and they all loved it. The crust was the perfect balance of sweet and salty, and the cranberry filling was tart and refreshing. I will definitely be making this again.
Muhammad Samiullah
[email protected]This dessert was a bit too sweet for my taste, but my husband loved it. He said it was the perfect dessert for a summer party. I think next time I will use less sugar in the filling.
Kathryn Berman
[email protected]This dessert was delicious! The crust was perfect and the cranberry filling was tart and tangy. I will definitely be making this again for my next potluck.
Jacques Elliott
[email protected]I'm not a big fan of cranberries, but I decided to give this dessert a try and I was pleasantly surprised. The cranberry filling was tart and refreshing, and the crust was the perfect balance of sweet and salty. I will definitely be making this again
Jr Pugh
[email protected]This dessert was so easy to make and it turned out beautifully. I love the combination of cranberries and cream cheese. I will definitely be making this again for my next holiday party.
Mduduzi Makhoba
[email protected]I made this dessert for my son's birthday party and it was a huge success! The kids loved the bright red color and the tangy flavor. I will definitely be making this again for his next birthday party.
Alma Akter
[email protected]This dessert was a bit too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and tart. I think next time I will add a little more sugar to the filling.
Alice Paglini
[email protected]I was looking for a no-bake dessert to make for a summer party and this cranberry dessert fit the bill perfectly. It was so easy to make and it was a huge hit with my guests. I will definitely be making this again.
Macnelson
[email protected]This dessert was delicious! I made it for my family and they all loved it. The crust was the perfect balance of sweet and salty, and the cranberry filling was tart and refreshing. I will definitely be making this again.
Bappa Khan
[email protected]I'm not usually a fan of cranberries, but this dessert changed my mind! The combination of cranberries, cream cheese, and graham cracker crust was perfect. I will definitely be making this again for my next potluck.
Mrr Serajj
[email protected]This no-bake cranberry dessert was a hit at my holiday party! It was so easy to make and everyone loved the tart and tangy flavor. I will definitely be making this again.