CRANBERRY ICE CREAM PIE
This recipe was one my mother served many times during the year, but always at Thanksgiving and Christmas. It became everyone's special treat.-Geordyth Sullivan, Miami, Florida
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Line a 9-in. pie plate with pastry; trim and flute edges. Line unpricked pastry with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5-7 minutes longer or until golden brown. Cool on a wire rack., In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in ice cream. Arrange half of the cranberry slices in the crust. Spread with half of the ice cream mixture; repeat layers., Cover and freeze for at least 2 hours or until firm. In a small bowl, tint whipped topping with red food coloring if desired. Just before serving, spread over pie.
Nutrition Facts : Calories 397 calories, Fat 16g fat (10g saturated fat), Cholesterol 28mg cholesterol, Sodium 332mg sodium, Carbohydrate 59g carbohydrate (34g sugars, Fiber 1g fiber), Protein 4g protein.
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Mohi Uddin
[email protected]I highly recommend this pie! It's a delicious and easy-to-make dessert that's perfect for any occasion.
Ty'lynn Taylor
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
james walsh
[email protected]I love the combination of tart cranberries and sweet ice cream. This pie is the perfect balance of flavors.
Kizito ugochukwu
[email protected]This pie is so easy to make and it's always a hit. I've made it for parties, potlucks, and even just for a special treat for my family.
Nepalese Chefs
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it, even my picky kids.
Kgauhelo Glenda
[email protected]I'm not a huge fan of cranberry, but this pie was surprisingly good. The ice cream and graham cracker crust really balanced out the tartness of the cranberries.
Gino Goode
[email protected]This pie is perfect for a summer party. It's light and refreshing, and the cranberry ice cream is the perfect way to cool down.
Alondra
[email protected]I had some trouble finding fresh cranberries, so I used frozen cranberries instead. The pie still turned out great.
Mariya Sultana
[email protected]The cranberry ice cream pie was a bit too tart for my taste, but my husband loved it.
Andaer Servar
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and freeze it.
GARM ANDAY
[email protected]I made this pie for a potluck and it was gone in minutes! Everyone loved it.
Jaung Kook
[email protected]This cranberry ice cream pie was a huge hit at our holiday party! The combination of tart cranberries and sweet ice cream was perfect. The graham cracker crust was also delicious and easy to make.