CRANBERRY ORANGE WALNUT BREAD

Cranberry Orange Walnut Bread image

Coming from Oregon, a state famous for its cranberries, this bread is a given at our house. Each fall my husband and I scrounge around for walnuts to go in it. It's a regular on our table, and not just at Thanksgiving. I freeze the berries so I have a ready supply all year long. -Elaine Kremenak, Grants Pass, Oregon

Provided by Taste of Home

Time 1h20m

Yield 1 loaf (16 servings).

Number Of Ingredients 12

Previous Next

Ingredients

2 cups all-purpose flour
1 cup sugar
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 large egg, room temperature
1/2 cup orange juice
Grated zest of 1 orange
2 tablespoons butter, melted
2 tablespoons hot water
1 cup fresh or frozen cranberries
1 cup coarsely chopped walnuts

Steps:

Preheat oven to 325°. In a large bowl, combine the dry ingredients. In another bowl, beat egg. Add orange juice, zest, butter and hot water. Add to flour mixture, stirring just until moistened. Gently fold in cranberries and walnuts. , Spoon into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in the center comes out clean, 1 hour. Cool for 10 minutes before removing from pan to a wire rack.

Nutrition Facts : Calories 177 calories, Fat 6g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 209mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 4g protein.

*** Explore more Cranberry Orange Walnut Bread Recipes »

Comment
Leave a comment

Ssss

[email protected]

This bread is so moist and flavorful. I love the combination of cranberries, oranges, and walnuts. It's the perfect bread for a holiday breakfast or brunch.

Voltren Xytech (Soothing Tides)

[email protected]

Followed the recipe exactly and the bread turned out perfectly. Will definitely make again!

Sakina Mumuni

[email protected]

I've made this bread several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and the walnuts add a nice crunch. I highly recommend this recipe!

Dipak Barailee

[email protected]

This bread was a bit too dense for my taste. I think I would have preferred a lighter, more fluffy texture. The flavor was good, but not amazing.

Symon Oyando

[email protected]

This cranberry orange walnut bread is absolutely delightful! The flavors of the cranberries, oranges, and walnuts complement each other perfectly, and the bread is moist and fluffy. I made this bread for a holiday party and it was a huge hit. Everyon

Name

Message