CRANBERRY-PECAN CHEESE WAFERS
When I make up Christmas cookie tins, I always like to include one or two savory cookies. This recipe is from Southern Living's December 2011 issue. Preparation time includes 8 hours chilling time.
Provided by Pinay0618
Categories Dessert
Time 8h45m
Yield 16 dozen cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 15 minutes).
- Meanwhile, soak cranberries in boiling water to cover 15 minutes; drain and pat dry with paper towels.
- Beat butter and next 3 ingredients at medium speed with a heavy-duty electric stand mixer until blended. Gradually add flour, beating just until combined. Stir in cranberries and pecans. Shape dough into 4 (12-inch-long) logs; wrap each log in plastic wrap. Chill 8 hours to 3 days.
- Preheat oven to 350°. Cut each log into 1/4-inch-thick slices; place on parchment paper-lined baking sheets. Bake 13 to 15 minutes or until lightly browned. Remove from baking sheets to wire racks, and cool completely (about 20 minutes).
Nutrition Facts : Calories 556, Fat 41.8, SaturatedFat 22.2, Cholesterol 95.7, Sodium 626.5, Carbohydrate 35.1, Fiber 2.5, Sugar 8, Protein 12.7
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Rob Webb
[email protected]These wafers are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they're always fresh and delicious.
JOHNNIE BUTLER
[email protected]I've made these wafers several times and they're always a hit. They're the perfect combination of sweet and savory.
Sawera Ajmal
[email protected]These wafers are the perfect holiday appetizer. They're easy to make, delicious, and they always get rave reviews.
Adriana Nunez
[email protected]I made these wafers for a party and they were a huge hit! They were so easy to make and they looked so festive.
Zafar Gondal
[email protected]These wafers are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they're always fresh and delicious.
Tracey Churchill
[email protected]I've made these wafers several times and they're always a hit. They're the perfect combination of sweet and savory.
Yumna Hani
[email protected]These wafers are the perfect holiday appetizer. They're easy to make, delicious, and they always get rave reviews.
Steve Amoural
[email protected]I made these wafers for a party and they were a huge hit! They were so easy to make and they looked so festive.
Lawrence Ochuschayoo
[email protected]These wafers are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they're always fresh and delicious.
Yeboah Emmanuel
[email protected]I've made these wafers several times and they're always a hit. They're the perfect combination of sweet and savory.
Jihan Muiz
[email protected]These wafers are the perfect holiday appetizer. They're easy to make, delicious, and they always get rave reviews.
Arif vi
[email protected]I made these wafers for Christmas and they were a huge success! They were so easy to make and they looked so festive.
Troleime Kiddie
[email protected]These wafers are so easy to make and they're always a hit with my family and friends. I love that I can make them ahead of time and they're always fresh and delicious.
yaser abdo
[email protected]I've made these wafers several times and they're always a crowd-pleaser. They're the perfect combination of sweet, tart, and savory.
Waqar Ex
[email protected]These cranberry pecan cheese wafers were a hit at my holiday party! They were so easy to make and everyone loved them.