A change from your regular slaw that is quite tasty. I always add a bit more cranberries and walnuts than this recipe calls for since I love the tartness of the cranberries and the added crunch from the nuts.
Provided by Sassy in da South
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, toss together the coleslaw mix, onion, celery, cranberries, and walnuts.
- Mix the vinegar, sugar, oil, salt, mustard, and pepper in a jar with a lid. Pour over the slaw mixture, and toss to coat.
- Refrigerate until serving.
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Sandeep Bhatta
[email protected]I love the combination of cranberries and walnuts in this slaw. It's so festive and perfect for the holidays.
Able Bowen
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Murtaza Ghulam Murtaza
[email protected]This slaw is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, too. It's perfect for busy weeknights.
Qaisar Nadeem
[email protected]I'm not usually a fan of slaw, but this one is a winner! The cranberries and walnuts add a nice touch of sweetness and crunch, and the dressing is tangy and refreshing. I'll be making this again for sure.
Obsa Rocheh
[email protected]This cranberry walnut slaw was a hit at our last potluck! The combination of sweet, tart, and crunchy was perfect, and the dressing was light and flavorful. I'll definitely be making this again.