Meet the Cook: My husband and I have a small bog. So I "experiment" with cranberry recipes every fall! I came across this one in a cookbook, then just changed around a few things to better suit our tastes. Cranberry/Orange Chicken is a nice New England dinner our entire family (we have two teenagers) enjoys. Sometimes, I'll make cranberry sauce, too, to top off a dessert of gingerbread. -Sharon Parsons, Killingworth, Connecticut
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- Combine the flour and salt and place in a plastic bag. Shake chicken, a few pieces at a time, in flour mixture. Melt butter in a large skillet; brown chicken on all sides. , In a saucepan, combine remaining ingredients except food coloring; bring to a boil. Pour over chicken; cover and simmer for 1 hour or until a thermometer reads 180°. Remove chicken to a warm platter., Bring sauce to a boil and cook, stirring frequently, until thickened. Add a few drops red food coloring if desired. Serve with chicken.
Nutrition Facts : Calories 622 calories, Fat 22g fat (9g saturated fat), Cholesterol 108mg cholesterol, Sodium 203mg sodium, Carbohydrate 77g carbohydrate (65g sugars, Fiber 2g fiber), Protein 29g protein.
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chidi ifeanyi - olise
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Ahsan Arif
[email protected]This recipe is perfect for a party. It's easy to make ahead of time and it's always a hit with guests.
Irich Admissions
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is so flavorful and the sauce is incredible.
Tanvir Mahtab
[email protected]I made this recipe in a slow cooker and it turned out amazing! The chicken was fall-off-the-bone tender.
Marthiens Broodryk
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce.
Jibon Molla
[email protected]This recipe was a bit too spicy for my taste, but I think I just added too much cayenne pepper. Next time I'll use less.
Sahilkhan Khan
[email protected]I'm allergic to oranges, so I substituted lemon juice in the sauce. It was still delicious!
Soobunnyzeditz
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it turned out great.
Haris Ali
[email protected]I made this recipe for my picky eater and he loved it! He even asked for seconds.
Jassica Kimani
[email protected]This dish is perfect for a special occasion. It's elegant and flavorful, and it's sure to impress your guests.
Axmed Naaslr
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. My family loved it!
Hansika madushani
[email protected]This recipe is definitely a keeper! I'll be making it again and again.
Shariful Islam
[email protected]I'm not a big fan of cranberries, but I really enjoyed this dish. The orange sauce was tangy and flavorful, and the chicken was cooked perfectly.
Thomas Tola
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Sarmad Murtaza
[email protected]I made this for a potluck and it was a huge success! Everyone loved the unique flavor of the cranberry orange sauce.
Sunil Shah
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.
Akhtar Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is perfectly balanced between sweet and tangy.
Alodin Mizi
[email protected]This dish was easy to make and very tasty. I used boneless, skinless chicken breasts and they cooked quickly. The sauce was flavorful and the cranberries added a nice tartness.
Christopher Eyoh
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The cranberry orange sauce was also delicious. I served it over rice and it was a complete meal.
EZZA FATIMAH
[email protected]This Cranberry Orange Chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.