Provided by รก-11135
Number Of Ingredients 7
Steps:
- These were the most delicious potatoes I've ever had, I swear! In Australia their called Crash Hot Potatoes, I don't know why (any Australians have some insight?), whatever the name, they were SO awesome! And super simple, just boil some baby potatoes (I used red) until fork tender. Preheat oven to 450 degrees. Drizzle olive oil on a baking sheet, set potatoes on sheet and using a potato masher, gently smash each potato down, rotating masher both ways (so it looks like a thick cookie). Drizzle with olive oil, season with salt/pepper and sprinkle cut fresh herbs and garlic over each. THEN top with some lovely grated Parmesan cheese. Bake for 20 minutes. OMG...crispy on the outside, soft in the middle, salty, garlicky, herby and cheesy goodness.
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Aftab Maken
[email protected]5 stars!
abid Jaan
[email protected]I made these crash hot potatoes for my family and they loved them! They were so easy to make and they turned out so crispy and delicious. I will definitely be making these again.
likee habib HaSaN
[email protected]Thank you for sharing this recipe!
UGBOHA EDWIN OMALE
[email protected]These crash hot potatoes were the perfect side dish for my holiday dinner. They were easy to make ahead of time and they reheated beautifully. I loved the crispy texture and the flavorful interior. I will definitely be making these again.
Ahmed Munna
[email protected]Easy peasy!
Henry Richards
[email protected]I've never been a big fan of mashed potatoes, but these crash hot potatoes changed my mind. They were so crispy and flavorful, I couldn't get enough of them. I served them with gravy and they were the perfect comfort food.
Najir Hossin
[email protected]Will make again!
Rafiqul Shlim
[email protected]These crash hot potatoes were a fun and unique way to serve mashed potatoes. They were easy to make and turned out crispy and delicious. I served them with roasted chicken and vegetables and they were a hit with everyone at the table.
Qiniso Nsele
[email protected]Great recipe!
Nabeel Nawaaz
[email protected]I've made these crash hot potatoes several times now and they are always a hit. They are so easy to make and they taste amazing. I love the crispy exterior and the fluffy interior. I usually serve them with gravy and vegetables.
Frp Baypase
[email protected]Yum!
Glenda Johnson
[email protected]These crash hot potatoes were a great way to use up leftover mashed potatoes. They were easy to make and turned out crispy and delicious. I served them with gravy and they were a hit with the whole family.
Gujjar Ali
[email protected]So easy and so good!
Naveed hussain Hussain
[email protected]I was skeptical at first, but these crash hot potatoes turned out to be amazing! The combination of simple ingredients and the unique cooking method resulted in a dish that was both crispy and fluffy. I will definitely be making these again.
Mimi Green
[email protected]Delicious! Will definitely make again!
Fati ma
[email protected]These crash hot potatoes were an absolute hit at my last dinner party. The crispy, golden-brown exterior and the fluffy, flavorful interior were a perfect combination. The potatoes were so easy to make, and they were a great way to use up leftover ma