CRAWFISH FETTUCCINE RECIPE
Provided by bsctbb
Number Of Ingredients 13
Steps:
- Directions Melt the butter in a large skillet over medium heat. Cook onion, bell pepper,in butter until onions are tender. Stir in flour, and cook for 5 to 10 minutes, stirring frequently. Stir in crawfish. Cover, and simmer for 15 to 20 minutes, stirring often. Stir in the processed cheese half-and-half, SALTand cayenne pepper. Cover, and simmer for about 10 minutes, stirring occasionally. Meanwhile, bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Stir noodles into crawfish mixture; pour into prepared dish, and sprinkle with Parmesan cheese. Bake in a preheated oven for 20 minutes, or until hot and bubbly.
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Chizzy Chizzy
[email protected]I followed the recipe exactly and the dish turned out bland. I'm not sure what I did wrong.
Aashika Ashika
[email protected]This dish was a bit too spicy for me, but my husband loved it. I will definitely make it again, but I will use less cayenne pepper next time.
Karan xingh
[email protected]This recipe was easy to follow and the dish turned out great! I used shrimp instead of crawfish and it was still delicious.
Farid Uddin
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was so good that we ate it all.
Miss Shahzadi
[email protected]This crawfish fettuccine was absolutely delicious! The sauce was creamy and flavorful, and the crawfish were cooked perfectly. I will definitely be making this dish again.