Make and share this Crazy Nachos recipe from Food.com.
Provided by Debbie18
Categories Chicken
Time 20m
Yield 4 nachos, 4 serving(s)
Number Of Ingredients 9
Steps:
- place tostada shells on cookie sheet in 425 degree oven, bake for 2 minutes.
- remove shells from oven add 1/2 cup of cheese on each shell.
- put 1/2 cup of meat on cheese.
- put 1/2 cup of cheese on meat.
- return shells to oven just to let the cheese melt.
- put shells on plate, then add lettuce, tomatoes, onions, sliced japalenos and picante sauce.
- squeeze fresh lime juice on top (optional).
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noid
[email protected]These nachos are so easy to make and they are always a crowd-pleaser. I love that I can use whatever toppings I have on hand and it always turns out great.
Mozahide islam
[email protected]I made these nachos for a party and they were a huge hit. Everyone loved them and they were gone in no time.
Monae'KeKe Designz
[email protected]These nachos are the best! I love the combination of flavors and the cheese is always perfectly melted.
Daniel Kenyon
[email protected]I love that this recipe is so versatile. I can use whatever toppings I have on hand and it always turns out great.
Sallahudin Lak
[email protected]I followed the recipe exactly and the nachos turned out great. The flavors were amazing and the cheese was perfectly melted.
Isaac Berry
[email protected]These nachos are so easy to make and they are always a crowd-pleaser. I love that I can use whatever toppings I have on hand.
Ibrar G
[email protected]I made these nachos for a game day party and they were a huge hit. Everyone loved them!
Deana Wright
[email protected]These nachos are amazing! The flavors are incredible and the cheese is perfectly melted.
Asif Sweets
[email protected]I've made these nachos several times and they are always a hit. They are so easy to make and they are always delicious.
Abdi Sharif
[email protected]These nachos are the perfect party food. They are easy to make and everyone loves them.
Md Dipu Islam
[email protected]I love that this recipe is so versatile. I can use whatever toppings I have on hand.
Cell Dough
[email protected]These nachos are so easy to make and they are always a crowd-pleaser.
Justin Brandt
[email protected]I made these nachos for a potluck and they were a huge hit. Everyone loved the combination of flavors.
Ayana Harris
[email protected]I followed the recipe exactly and the nachos turned out great. I will definitely be making these again.
Elizabeth Corkins
[email protected]I made these nachos for my family and they were a huge success. The flavors were amazing and the cheese was perfectly melted.
Rizwan Ijaz
[email protected]These nachos were a hit at my party! Everyone loved them.