Treat your guests with these mouth-watering cream cheese cake candies made using Betty Crocker™ Super Moist™ yellow cake mix- a refrigerated dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 66
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Make and bake cake as directed on box for 13x9-inch pan. Cool completely, about 1 hour.
- In large bowl, crumble cake. Add frosting; mix well. Roll into 1-inch balls; place on wax paper-lined cookie sheet. Freeze about 45 minutes or until firm. Refrigerate to keep chilled.
- In 1-quart microwavable bowl, microwave 8 oz of the candy coating uncovered on High 1 minute 30 seconds; stir. Continue microwaving and stirring in 15-second increments until melted and smooth.
- Remove one-third of the balls at a time from refrigerator. Using 2 forks, dip and roll 1 ball at a time in coating. Place on wax paper-lined cookie sheet; immediately decorate with sprinkles. Refrigerate cake balls about 10 minutes or until coating is set. Melt remaining candy coating in 6-oz batches; dip remaining balls. (Reheat coating in microwave if it is too thick to coat.) Serve at room temperature. Store in airtight container.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cake Bite, Sodium 65 mg, Sugar 10 g, TransFat 0 g
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Brawl Stars
[email protected]I'm not sure what I did wrong, but my cream cheese cake bites turned out really dry. I think I might have overbaked them.
Shuvo mozumder
[email protected]These cream cheese cake bites were a bit too dense for my taste. I think I'll try using a different recipe next time.
Adam Stokes
[email protected]I followed the recipe exactly and my cream cheese cake bites turned out perfectly. They're so delicious and I can't wait to make them again.
Jimi Gebel
[email protected]These cream cheese cake bites were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
sudu hanshi sudu hanshi
[email protected]I'm not a huge fan of cream cheese, but these cream cheese cake bites were surprisingly good. They're the perfect balance of sweet and tangy.
Anthony Gonzales
[email protected]These cream cheese cake bites are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit.
Mesi Zewde
[email protected]I was pleasantly surprised by how easy these cream cheese cake bites were to make. They turned out even better than I expected and they were a huge hit with my family.
md shiblo rahman
[email protected]These cream cheese cake bites are so easy to make and they're always a crowd-pleaser. I love that I can customize them with different toppings and flavors.
Mamadi Drame
[email protected]I've made these cream cheese cake bites several times now and they always turn out perfect. They're the perfect bite-sized treat for any occasion.
Jersey Fletcher
[email protected]These cream cheese cake bites were a hit at my party! They were so easy to make and everyone loved them.