CREAM CHEESE CHUCK ROAST
Make and share this Cream Cheese Chuck Roast recipe from Food.com.
Provided by Wildflour
Categories One Dish Meal
Time 7h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cut the chuck roast into 1-inch cubes and remove all fat and place roast in Crockpot.
- Drizzle melted butter over and then sprinkle the package of Italian dressing mix over all.
- Cover and cook on low for 6-7 hours.
- About 45 minutes before done, brown the onion and garlic in the 2 tablespoons butter.
- Add cream cheese,horseradish,black pepper, mushroom soup, mushrooms and Kitchen Bouquet; stir until smooth.
- Pour sauce mixture over cubed beef in crockpot and cook an additional 30-45 minutes.
- Serve beef cubes and gravy over cooked egg noodles or rice.
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Thapelo Seane
[email protected]Thanks for sharing this recipe!
tonyandrew Garcia
[email protected]I'm going to try this recipe tonight.
Cynthia Waight
[email protected]This recipe looks delicious!
Brian Welch
[email protected]I can't wait to try this recipe for myself.
Manish Ray
[email protected]This recipe is a great way to impress your guests.
Mike John
[email protected]I'm always looking for new chuck roast recipes and this one definitely didn't disappoint.
Syeda Saima
[email protected]This recipe is perfect for a busy weeknight meal.
Hala Ahmed
[email protected]I love that this recipe is so versatile. You can serve it over mashed potatoes, rice, or noodles.
Suliman Shenwari
[email protected]This recipe is a great way to use up leftover chuck roast.
Patel Vagmin
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved it!
Sengonzi Richard
[email protected]I would definitely recommend this recipe to anyone.
Naif
[email protected]This recipe is easy to follow and the results are amazing.
Brian Cooper
[email protected]I've tried many chuck roast recipes, but this one is by far the best.
Kemia Harris
[email protected]This was a great recipe. I made it for my family and they loved it.
Shelley Garwood
[email protected]5 stars!
Jared Davies
[email protected]This recipe is a keeper! I'll definitely be making it again.
Lorraine Porter
[email protected]I'm not a big fan of chuck roast, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was delicious.
Paper Bags
[email protected]This was my first time making chuck roast and it turned out perfectly. The cream cheese added a richness and creaminess that I loved.
Arslan Ali
[email protected]I've made this recipe twice now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing.
d hall
[email protected]This cream cheese chuck roast is a winner! The meat was fall-apart tender and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family.