CREAM CHEESE EGG SANDWICH
Steps:
- Simmer 1/2 tablespoon of olive oil on stovetop at medium-low heat. Add in italien seasoning, pepper and egg. In the mean time, coat one slice of bread with cream cheese and position the cheddar cheese on the other slice. Once egg is cooked, place egg between the bread slices. Add remaining 1/2 tablespoon of olive oil to the pan and grill each side of sandwich until brown. And...voila! Enjoy!
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Petra Laine Pride
[email protected]This sandwich is the perfect way to use up leftover cream cheese. I always have a block of cream cheese in the fridge, so this is a great way to use it up.
Gosho123
[email protected]This sandwich is a lifesaver on busy mornings. It's so quick and easy to make, and it's always a hit.
Mujeeb Muritala
[email protected]This sandwich is a great way to get your kids to eat their eggs. My kids love it, and they always ask for it for breakfast.
Dua dua
[email protected]I love that this sandwich is so customizable. You can add any toppings you like, making it a great way to use up leftovers or to cater to your own personal preferences.
Angel Fritts
[email protected]This sandwich is the perfect grab-and-go breakfast. It's quick to make and easy to eat on the go.
I am Alamdar
[email protected]I'm always looking for new breakfast recipes, and this one definitely fits the bill. It's easy to make, delicious, and filling.
Osarame Stephen
[email protected]This sandwich is a great way to start the day. It's filling and satisfying, and it gives me the energy I need to get through the morning.
Ahmad Shabir Safi
[email protected]I love the simplicity of this sandwich. It's just a few simple ingredients, but it's so delicious.
Qamar Sajjad
[email protected]This sandwich is a great way to use up leftover eggs. I always have a few hard-boiled eggs in the fridge, so this is a great way to use them up.
Anisha Aisha
[email protected]I've never made a cream cheese egg sandwich before, but this recipe made it so easy. I'll definitely be making it again!
Mohammed Sajjad
[email protected]This sandwich is the perfect comfort food. It's warm, gooey, and filling.
Adamaris Diaz
[email protected]I'm not a big fan of cream cheese, but I decided to give this sandwich a try anyway. I'm glad I did! The cream cheese was actually really good with the eggs and bread.
KIBUGI STATION
[email protected]This sandwich is so delicious and satisfying. I love the creamy texture of the cream cheese and the fluffy eggs.
Arham Arham
[email protected]I've made this sandwich several times now and it's always a hit. My kids love it too, which is a bonus.
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[email protected]This is the perfect sandwich for a picnic or potluck. It's easy to make ahead of time and holds up well at room temperature.
Stephan Piers
[email protected]I love that this sandwich is so versatile. You can add any toppings you like, making it a great way to use up leftovers. I've made it with bacon, ham, and even leftover roasted vegetables.
Ateeq Ahmad
[email protected]The sandwich was a bit bland for my taste, but that's easily fixed with a little salt and pepper. I also added some avocado and tomato, which really took it up a notch.
Alli Dalley
[email protected]I was pleasantly surprised by how easy this sandwich was to make. I had it ready in less than 10 minutes, which is perfect for a quick breakfast or lunch.
Aiah Gbundema
[email protected]This cream cheese egg sandwich was a real treat! The combination of fluffy eggs, creamy cheese, and soft bread was perfect. I especially loved the addition of chives, which gave the sandwich a nice savory flavor.