CREAM CHEESE FROSTING

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Cream Cheese Frosting image

Provided by Food Network Kitchen

Time 15m

Yield 5 to 6 cups

Number Of Ingredients 5

12 ounces cream cheese, at room temperature
2 sticks unsalted butter, at room temperature
4 cups confectioners' sugar
1/2 teaspoon salt
1 1/2 teaspoons pure vanilla extract

Steps:

  • Beat the cream cheese and butter in a large bowl with a mixer on medium-high speed until creamy, about 2 minutes. Reduce the mixer speed to low; beat in half the confectioners' sugar until combined. Beat in the remaining confectioners' sugar, the salt and vanilla.
  • Increase the speed to medium high and beat until smooth and fluffy, about 3 minutes.

Ezekiel Opa
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I can't wait to try this frosting on my next cake.


BigKelvin TV
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This frosting is so rich and creamy, it's hard to resist.


Maureen Agbonhese
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I love how versatile this frosting is. I've used it on cakes, cupcakes, and even cookies.


Miss Najma Begum
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This frosting is the perfect balance of sweet and tangy.


Lauren Gierat
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I've never made cream cheese frosting before, but this recipe made it so easy.


Sierra Krug
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This frosting is perfect for any occasion.


Adeshina Oluwajuwon
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I'm so glad I found this recipe. It's my new go-to for cream cheese frosting.


Toni Jordan
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This frosting is so delicious, I could eat it with a spoon!


Anees Awan
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I've tried many cream cheese frosting recipes, but this one is by far my favorite.


Waziha Nur Alfah
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This frosting is the perfect complement to any cake or cupcake.


Marissa Sutton
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I love that this frosting doesn't require any special ingredients. I always have everything I need on hand.


modded biker
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This frosting is so easy to make and it always turns out perfect.


AsHeN SaNdEeP
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I made this frosting for my daughter's birthday cake and it was a huge hit! Everyone loved it.


Bokamuso Tsotetsi
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This cream cheese frosting is the best I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness.


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