Make and share this Cream Cheese Peppermint Frosting recipe from Food.com.
Provided by moonpoodle
Categories Dessert
Time 10m
Yield 24 cupcakes
Number Of Ingredients 5
Steps:
- Bring cream cheese to room temperature.
- Blend cream cheese and butter.
- Add sugar a cup at a time. You may end up needing more sugar for thicker frosting.
- Add peppermint extract and 7 drops of green food coloring.
- Beat or stir until fluffy.
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Ivy Chestang
[email protected]I love the cream cheese and peppermint combination. It's so festive and perfect for the holidays.
Asif khan Asif khan
[email protected]This frosting is delicious! It's perfect for Christmas cookies.
Rehman Laghari
[email protected]This frosting is amazing! It's so light and fluffy, and the peppermint flavor is just right. I used it to frost a chocolate cake and it was a huge hit.
Hassan thetiger
[email protected]I was looking for a peppermint frosting recipe and this one did not disappoint! It's the perfect balance of sweet and minty.
Daisy Cordero
[email protected]This frosting is easy to make and it tastes great. I'll definitely be making it again.
Sourov Srs
[email protected]I'm not a big fan of peppermint, but I really enjoyed this frosting. It's not too minty, and it has a great cream cheese flavor.
David Lindsey
[email protected]This frosting is delicious! I made it for a Christmas party and it was a huge hit. Everyone loved it.
rakesh xettry
[email protected]This is the best cream cheese frosting I've ever had. It's so smooth and creamy, and the peppermint flavor is perfect. I will definitely be making this again.
Rayhan & Brother's
[email protected]I love this frosting! It's so versatile. I've used it on cakes, cupcakes, and even cookies. It's always a hit.
vinod kumar J
[email protected]This cream cheese peppermint frosting is amazing! It's so easy to make and it tastes delicious. I used it to frost a chocolate cake and it was the perfect complement. The frosting is light and fluffy, with just the right amount of sweetness and mint